The Southern Midlands region of Tasmania is renowned for its cool climate and distinctive wines, with a focus on varieties like Pinot Noir, Chardonnay, Sauvignon Blanc, Riesling, and Pinot Gris. The coastal location of the region influences its cool temperatures, often likened to the Champagne region in France in terms of growing season conditions. Wineries such as Winstead Vineyard and Cooinda Vale Vineyard exemplify the area's commitment to producing high-quality wines, offering cellar door sales and acclaimed wine selections. Domain A / Stoney Vineyard is another prominent winery in the region, specializing in Pinot Noir and Chardonnay that showcase the unique characteristics of the cool climate.
The Lower Coal River Valley Wine District, situated in the Coal River Valley catchments downstream of Richmond, is well-suited for cool-climate grape varieties like Pinot Noir, Riesling, and Chardonnay. The growing conditions in this region are conducive to producing premium varietal wines, with many wineries labeling their wines to highlight their origin in the Coal River Valley.