Distilleries in Macedon Ranges

Nestled amidst the picturesque landscapes of Victoria, the Macedon Ranges offer a delightful surprise for connoisseurs and casual visitors alike - a thriving community of distilleries dedicated to creating exceptional spirits infused with local flair. These establishments pride themselves on utilizing native botanicals sourced directly from the surrounding forests, resulting in distinctive flavors that capture the essence of the region. In New Gisborne, Mountain Gin Distillery stands as an emblematic example of this dedication to quality and terroir. Award-winning artisans craft their signature gins, vodkas, and single malt whiskies using carefully selected botanicals foraged from Mount Macedon's forests. Visitors can savor these libations during weekend visits to their welcoming tasting room.

Not far away lies Big Tree Distillery, another shining star among the Macedon Ranges' spirited offerings. Founded by a passionate husband-and-wife duo, this establishment produces a range of small-batch Australian gins imbued with the character of the Macedon Ranges. Guests are invited to explore their charming cellar door, which provides gin tasting flights and delectable tasting platters accompanied by warm country hospitality. For those seeking a more urban experience, Kyneton's Animus Distillery awaits. Situated in the heart of the historic district, this popular bar and cocktail lounge serves up award-winning small-batch gins alongside mouthwatering produce platters designed to enhance every sip.

Further exploration reveals Gindu, a proudly Australian distillery inspired by the nation's diverse landscapes and unique botanicals. With a focus on sustainability and innovation, Gindu creates distinctively Australian gins that reflect the beauty and complexity of the Macedon Ranges. These distilleries represent only a few highlights within the Macedon Ranges' vibrant craft beverage scene. From breweries like Holgate Brewhouse and The Lost Watering Hole, known for their expertly crafted beers, to cideries such as Daylesford Cider and DV Cider, which celebrate traditional styles using local apples - there is truly something for every palate in this remarkable region.