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Food & Drink in Margaret River Region

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Bars And Restaurants in Margaret River Wine Region


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Aravina Estate Restaurant

Aravina Estate’s offers a fresh, seasonal menu carefully crafted by Executive Chef, Tony Howell. Part of Tourism Australia's “friends” program, Tony promotes Australia as a culinary destination.

  • Facilities:Wheelchair Access,Licensed,Alfresco,Private Rooms

Details

  • Restaurants:Australian - Modern,Fine Dining,Winery
  • Lunch:Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays,Monday,Tuesday
  • Type:Restaurant

Description

Step into the magnificent 'Hamptons' inspired building that is Aravina Estate – complete with high ceilings, open fire, French doors and white trimmings. You're home - so enjoy the restaurant, café, sports car gallery, homewares and of course, our cellar door.

Our restaurant, which is led by Tony Howell, uses only the freshest seasonal and organic produce, grown on the property where possible. Tony enjoys mentoring and motivating kitchen staff to put forward recipe ideas for use with his menu changing daily ensuring each meal is fresh and seasonal.

For the more casual customer, why not unwind on our lawn or enjoy an espresso from 10am in our Café.

Try a guided wine flights in our Private Wine Tasting Room - choose a Flight, Flight + Cheese or Flight + Five (Degustation lunch matched with wines). Bookings essential, minimum six guests.

Kids love Aravina Estate too, with a brand new state-of-the-art playground built in the gardens and ready for summer fun.

Dads will enjoy the Estate’s Sports Car Museum, currently hosting nine European classics and Australian muscle cars with several more parking up in 2014.

Open for lunch on Public Holidays  – 15% surcharge

Closed Christmas Day, Boxing Day, Australia Day and Good Friday

 

Opening Times

Meal Mon Tue Wed Thu Fri Sat Sun Public Holiday
Breakfast No No No No No No No No
Lunch Yes Yes Yes Yes Yes Yes Yes Yes
Dinner No No No No No No No No

 

Cafe Open

10am - 5pm

Restaurant Opening Times

11.30am - 3.30pm

Artezan Espresso Bar

The Italians call it dolce far niente: “the sweetness of doing nothing.” Australians call it hanging out or “hanging.” The social scientists discuss “flow experience” and the “expanded present”. Buddhists try to live in the moment. All these things can be done in artéZEN.

  • Facilities:Licensed

Details

  • Type:Restaurant with Bar,Restaurant
  • Open Days:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays
  • Breakfast:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays
  • Lunch:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays

Description

You can disappear into written word or the world of your imagination.

You can notice and experience everything around you.

You can stop thinking altogether.

Espresso has long been a companion to us, whether it is the warm comforting cup on a solitary morning, an excuse for a private rendezvous, or a drink to be savored after dinner by a group of friends discussing politics, love and the meaning of life. One of coffee’s purest forms, with its deliciously bitter taste and irresistible aroma, espresso has become as much a part of our culture as it is to the Europeans

5 SENSES is roasted from the best of the best green beans the earth can manufacture 100% Arabica beans from the Simbu region of the highlands of Papua New Guinea. Here, a combination of rich volcanic soil and an equatorial climate combine to produce magnificent coffee growing conditions. Some coffee blends contain a portion of the best mixed with other lesser (though still reasonable) beans. A batch of 5 SENSES is purely the best of the best. 100% premium coffee from small growers in the mountains of New Guinea.

5 SENSES is not grown in plantations but by individual growers who are as passionate about their coffee as we are. After all, it is their livelihood. But there's still plenty of scope to enhance or detract from the taste of a coffee in the roast. Much of it has to do with the skill of the Master Roaster, some of it has to do with your palate. Giving your palate what it loves will equate to the best possible experience for you. 5 SENSES premium coffee a little below the equator.

Augusta Bakery & Cafe

Since 1948, the Augusta Bakery and Cafe has been delighting customers with Australia's best range of breads, pies, pastry items and sweet treats.

  • Open Days/times:7:00am- 4:00pm
  • Facilities:Takeaway
  • Retailers & Producers:Bakery

Details

  • Open Days:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday

Description

Onsite cafe, take-away, and wholesale sales available.

As you arrive to Augusta along Bussell Hwy it is on the left hand side on the street just befor you enter the town.

 

Beerfarm

Beerfarm is a bunch of misfits, brought together by the love of making great beer, served with bloody good times.

  • Facilities:Family Friendly,Kids Play Area

Details

  • Type:Brewery
  • Breweries & Distilleries:Brewery

Description

Our home is an old dairy in the rolling pastures of the Margaret River Region, where cattle graze the land and marron fill our dam. We turned our hay shed into a tavern, built a brewery in the round house and now people from all walks of life come to kick off their boots and drink beer.

We make beers packed full of flavour with no preservatives and the finest ingredients we can muster.

Beerfarm is a place where you can switch off from life and get back to what matters – real moments shared with good people over quality beer.

Bettenay's Margaret River Nougat Company

Premium Wines | Hand Crafted Nougat | Luxury Accommodation

  • Retailers & Producers:Lolly Shop

Details

  • Open Days:Saturday,Sunday,Monday,Tuesday,Wednesday,Thursday,Friday
  • Type:Food retailer

Description

Complete your Margaret River experience by visiting our tasting room and sampling our very own Margaret River nougat. Our hand crafted nougat is so very Moorish and the range is extensive, from traditional Cranberry & Pistachio to Honey & Toasted Almond, to our decadent chocolate coated range. New flavours with every visit. We produce Bettenay’s Estate wines for tasting as well.

Bistro Breton

French restaurant for breakfast and lunch offering traditional sweet and savoury crêpes, barista made coffees, BYO.

  • Open Days/times:Tuesday - Sunday: 8am - 2pm
  • Facilities:Catering,Takeaway,BYO

Details

  • Lunch:Wednesday,Thursday,Friday,Saturday,Sunday,Tuesday
  • Dinner:Friday,Saturday
  • Type:Restaurant
  • Restaurants:French,Crêperies,Gluten Free,Vegetarian
  • Open Days:Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays
  • Breakfast:Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday

Description

What does Breton mean? ‘Un Breton’ is a person native to Brittany, a north-western province of France. Brittany was originally an independent kingdom before uniting with France, and is the province historically regarded as the birthplace of the crêpe.

Since the 13th century, buckwheat thrived in the climate of Brittany, bringing a plentiful harvest that quickly ensured crêpes would become a favourite amongst provincial farmers. From humble beginnings, the crêpe evolved, making it not only a family favourite meal, but a gourmet cuisine regarded the world over.

The batter recipe you are about to try has been in their family for over four generations. They have created ‘Bistro Breton’ to share our love of crêpes with you and invite you to discover our traditional dishes and their love for French cuisine.

At ‘Bistro Breton’, the crêpes and dishes they serve are made to order and prepared using fresh ingredients. They want you to experience the real taste of Breton’s crêpes and to do so they have imported their buckwheat flour directly from their family’s producer as well as their crêpes makers.

Traditionally, you would eat a savoury crêpe made of buckwheat flour (which is naturally gluten free) for main, followed by a sweet crêpe (made of wheat flour) for dessert, all accompanied by a bolée of cider or a glass of wine.

Black Brewing Co

  • Open Days/times:11am-5pm 7 days a week
  • Bars & Clubs:Pub,Brewery
  • Facilities:Takeaway,Licensed

Details

  • Type:Restaurant,Bars & Clubs,Bar with Restaurant,Brewery,Distillery
  • Restaurants:Pub Food,Brewery
  • Breweries & Distilleries:Brewery,Light Food,Restaurant,Distillery,Cider,Gin
  • Lunch:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays

Description

We brew mostly sessionable beer at Black Brewing Co because personally that's what we like.
 
All of our handcrafted beer is brewed, bottled or kegged onsite in our brewery in the heart of Margaret River.

Blue Ginger Fine Foods & Cafe

Blue Ginger Fine Foods & Café is a hidden treasure for serious foodies. Tucked away in a side street that only the locals know, it is an epicurean’s delight.

  • Open Days/times:Mon-Fri 7:30am-5:30pm, Sat 7:30am-2:30pm, Sun 8:30am-1pm

Details

  • Type:Food retailer,Food producer
  • Restaurants:Cafe Dining
  • Breakfast:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday
  • Lunch:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday
  • Open Days:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday

Description

Local produce is going from strength to strength in Margaret River and whatever is being made in and around the region, you’ll find it here. The team aim to support as many local growers and producers as possible, strengthening regionality and keeping food miles down where possible.

Specialising in delicatessen foods – meats, cheeses, antipasto etc, there is also a strong focus on bulk foods both non organic and organic and bio dynamic. This means, an extensive range of legumes, pulses, seeds – quinoa, amaranth & chia, plus all the usual suspects, grains, flours – including ancient grain varieties, spices & herbs.

You will also find, a full range of teas & coffees including organic and fair trade, Continental, Asian and Middle Eastern foods plus enough nougat, chocolate and Turkish delight to satisfy the most discerning sweet tooth.

Take home meals are made fresh daily while platters, hampers or more substantial catering is available with a little notice. 

The Café, with the advantage of having a pantry the size of the Delicatessen evolves it menu around fresh seasonal produce and the whims of our talented chefs. If you are serious about your daily grind you won’t be disappointed here, the coffee is well known as the best in town.

The Café is open from 8am to 4pm Mon-Fri and 8am to 2pm Sat & Sun for breakfast and lunch.

Blue Manna

Fully licensed restaurant Blue Manna located in Dunsborough specialises in local seafood and produce, best described as rich in flavour and Asian infused aromas.

  • Open Days/times:Daily 12pm - 11pm
  • Facilities:Licensed

Details

  • Type:Restaurant
  • Restaurants:Asian Fusion,Seafood
  • Open Days:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday

Description

On the menu you can try grilled Augusta Dhufish with miso, Japanese radish salad and matsu dressing, Traditional Spaghetti Marinara with seafood from local produce or the Barramundi Thai Red Curry with toasted peanuts and bean shoot salad. 

 

Blue Mile Brewery

Blue Mile is a brewery in Busselton Western Australia opening mid 2019.

  • Open Days/times:Opening mid 2019

Details

  • Type:Brewery
  • Restaurants:Pub Food
  • Breweries & Distilleries:Brewery,Light Food,Restaurant

Description

Bootleg Brewery

Bootleg Brewery is nestled in the heart of the Margaret River Wine region with delicious award-winning beers, tasty lunch menu, children’s playground and brewing museum all on a picturesque lakeside setting, perfect for any occasion!

  • Open Days/times:Open 11am to 5pm 7 Days
  • Facilities:Family Friendly,Licensed

Details

  • Dinner:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays
  • Breweries & Distilleries:Cider,Brewery,Light Food,Restaurant
  • Type:Restaurant,Restaurant with Bar,Brewery
  • Restaurants:Vegetarian,Gluten Free
  • Open Days:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays
  • Lunch:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays

Description

One of the South West’s favourite tourist locations, Bootleg Brewery is nestled in the heart of the Margaret River wine region, producing a wide range of award-winning boutique beers.

Our Chef creates a wonderful choice of cuisine changing as season and fresh produce dictates. Menus to suit a wide variety of tastes (including great kids menu) and Family friendly with a children's playground. We love to cater for any type of function or corporate event.

Bootleg Brewery opened its doors 1994 after the amazing transformation of a 73-acre block of land in Wilyabrup. Originally brewing a single beer, known as “Bitter Beer”, Bootleg beer has developed greatly over the years, now producing six different brews as well as a seventh seasonal beer. Bootleg beers have won several national and international awards, including “Best Australasian Draught Lager” in 2002 for the Wils Pils; gold medals for the Wils Pils (’02, ’03) and the Raging Bull (’99, ’03, ’04); and silver medals for the Light Lager (’04, ’07), Sou West Wheat (’05, ’06, ’07), Wils Pils (’04, ’08, '10), Settlers Pale Ale (’07), Raging Bull (‘97, ‘98, ‘02, ’05, ’07, ’08, '10), Silver Medal Oatsmill Stout ('10) and The Grandfather (’08) at the Australian-International Beer Awards.

As well as great beers, high quality delicious lunches are available from 12pm, check out our Menu.

Unwind, let your hair down and enjoy the entertainment!

Bootleg Brewery hosts live entertainment on weekends, come be a part of an always friendly crowd, entertained by the best laidback music. To checkout what’s on please visit our online gig guide listed on our website www.bootlegbrewery.com.

And while you’re enjoying a cold beer or two.., the kids can enjoy our playground and the expanse of lush green grass!

Upstairs you can check out our craft brewing museum and viewing windows into the brewery.

So when you’re in our region, drop in and taste our wide selection of Lagers and Ales, enjoy our great lunches and soak up the relaxing atmosphere with live entertainment on weekend (Bookings recommended.)

Brewhouse Margaret River

Brewhouse Margaret River is the town's brewery. It's a place to relax and keep things simple. The beer is cold, clear and true.

  • Open Days/times:Mon-Thurs 11am-7pm, Fri- Sun 11am-9pm
  • Facilities:Family Friendly,Licensed,Live Music

Details

  • Type:Restaurant,Brewery
  • Restaurants:Gluten Free
  • Breweries & Distilleries:Brewery,Light Food,Restaurant
  • Open Days:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays
  • Lunch:Thursday,Friday,Saturday,Sunday,Public Holidays,Monday,Tuesday,Wednesday
  • Dinner:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays

Description

Opened in January 2016, Brewhouse Margaret River is owned and operated by three local families who had a vision for a microbrewery that the townsfolk could walk to. Along with convenience and setting, there is a firm focus on producing quality, simple, true to style beer and locally sourced, delicious meals.

Every Sunday expect live music throughout the entire year. In Summer we’ll also have a DJ playing til late. So make Sunday Sessions @ Brewhouse Margaret River a ritual for families and friends. Enjoy the music, the food and the beers from our beer garden, by our cosy fire or from our indoor-outdoor deck.

Bunkers Beach House

Nestled in the dunes of Bunker Bay with spectacular views of turquoise waters and white sands.

  • Open Days/times:8.30am - 3.00pm
  • Facilities:Function Venue,Licensed,Alfresco

Details

  • Type:Restaurant
  • Restaurants:Seafood,Australian - Modern
  • Breakfast:Monday,Thursday,Friday,Saturday,Sunday
  • Lunch:Monday,Thursday,Friday,Saturday,Sunday

Description

Bunkers Beach House is the perfect place to enjoy breakfast, coffee or lunch or even celebrate a special ocasion. The restuarant offers a variety of contemporary modern Australian dishes, all of which are complemented by a range of exceptional Western Australian wines. 

Burger Baby

An epic place to eat, drink and have a good time in Margaret River.

  • Open Days/times:Mon-Thu: 12pm-9pm, Fri-Sat: 12pm-9.30pm & Sun: 12pm-9pm
  • Facilities:Alfresco,Family Friendly,Takeaway,Licensed

Details

  • Type:Restaurant with Bar
  • Restaurants:Burgers
  • Open Days:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday
  • Lunch:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday
  • Dinner:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday

Description

Burger Baby is here to provide epic burgers, beers and wines with great people. Their Iconic burgers are paired with seasonal sides dishes and re imagined comfort food deserts with all of it available for takeaway. While, their Craft beer list is one of the best in the south west with exclusive kegs and tap take overs from the best brewery's in WA. The wines are some of the most innovate and fun Micro labels in margaret river along with some classics.   

Bush Shack Brewery

Chilli Beer, Chocolate Beer or even a Mango Madness. Sounds intriguing? Perhaps a Wheat Beer or a Dark Ale is more to your taste?

  • Open Days/times:Sun-Thurs 10am-5pm, Fri- Sat 10am-6pm
  • Facilities:Licensed,Family Friendly,Kids Play Area

Details

  • Open Days:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday
  • Breweries & Distilleries:Cider,Brewery,Light Food,BBQ Facilities,Picnic Facilities
  • Type:Brewery

Description

At the Bush Shack Brewery located in the picturesque Southwest, we specialise in great tasting, all natural, unfiltered brews and wine based drinks. Come and enjoy our home brew style beers in a relaxed rural rustic setting. Bring your own picnic hamper, make use of our BBQ facilities or choose from our snack menu.

About us

Beginning its life as the Wicked Ale Brewery in the late 1990's; the Bush Shack Brewery as we are now called, is a small family run business. With a hands-on approach to creating very unique beers we aim to be a “must-do” with visitors and locals alike.

We specialise in all natural, unfiltered brews as well as producing flavoured wine-based drinks. The setting is relaxed and rustic, providing a casual “pub-in-the-paddock” atmosphere. It is a place where couples, families and groups can gather to enjoy our rural location. You can make the most of our BBQ facilities, BYO picnic hamper or make a selection from our snack menu.

There are games for all ages, including a pool table, lawn bocce, an outdoor chess set and a sandpit playground.

Trading from Sunday to Thursday 10am - 5pm and on Friday and Saturday 10am – 6pm. For those special occasions we are licensed until 9pm and enquiries are welcome.

Other businesses within the property are the Yallingup Forest Resort and Yallingup Lodge thus making it an ideal base for your stay in the South West.

We look forward to seeing you here . . .

Cafe Boranup

If your idea of a great meal is genuine chef-cooked food, housemade cakes, jams, smooth coffee and friendly staff with Eucalyptus bush scents and Splendid Fairy Wrens, then we are the cafe for you!

  • Open Days/times:9.00am - 4.00pm
  • Facilities:Family Friendly,Takeaway

Details

  • Restaurants:Cafe Dining
  • Breakfast:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday
  • Lunch:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday

Description

Cafe Boranup is surrounded by nature in the South West bush. If your idea of a great meal is genuine chef-cooked food, housemade cakes, chutneys, jams, smooth coffee and friendly local staff with Eucalyptus bush scents and Splendid Fairy (blue) Wrens, then we are the cafe for you!

Our customers vary widely from those stopping by coming back from a surf at Boranup Beach, a group taking photos of the Karri forest, artists who produce great items at the amazing Boranup Gallery next door or visitors checking out caves, wine and whales in the region, or families just getting out of town for the day.

We have disabled facilities, local information, playground for the kids, and couches with books and board games for all!
We would love for you to visit us and the Boranup Gallery next door, and then you can be on your way to explore further our beautiful Boranup area, with opportunities for photography galore.

We have a really passionate team of local staff, we aim to produce genuinely good quality food and drinks with an emphasis on local suppliers. (We are also known to sing the odd tune during the working day - Talent agents are unlikely to sign us, but we keep on singing anyway).

The cafe has a great feel, solid jarrah tables in a building made of rammed earth walls with plenty of full glass windows to view the bush. Art from the Boranup Gallery next door and native birdlife in our garden and kids play area. A decking area with clear blinds and couches.

The Summer menu we serve both light bites and hearty meals, made from food as local and fresh as we can find! Our daily specials include curries, pastas, fish and soups, every now and then an NT crocodile sneaks his way onto the specials (it tastes really good!). In summer the blinds are rolled up to let in the gentle scents of the forest and a the cool afternoon sea breeze that comes over the Leeuwin-Naturaliste Ridge.

All of our cakes are homemade, some are gluten free. The warm chocolate brownie (GF) with ganache and berries and icecream is a must for chocolate lovers, and the carrot and almond cake (GF) topped with house lemon marmalade is becoming famous in it's own right!

Our baristas are trained and passionate about producing a great coffee every time, and there are other tasty chocolate treats on offer to enjoy in the forest, or for the pillow later on at night.

So come and check out the cafe and gallery when you are next looking at heading down our way. Perhaps you are heading to the caves and lighthouse, or just enjoying a day out of town - we'd love to see you!

Candy Cow

Margaret River region's finest makers of Butter and Cream Fudge, Adult Fudges, Fudge Sauces and "Real" honey Honeycomb using Western Australian and local honeys from the Margaret River Region.

  • Open Days/times:Open 7 days a week, 10am-5pm
  • Retailers & Producers:Lolly Shop

Details

  • Open Days:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday

Description

Candy Cow is a Victorian style fudge and lolly shop where free samples are available as well as fine coffee and tea. Listed as a tourist attraction for families and the "young at heart" where you may see delicious crunchy Honeycomb or smooth rich Fudge being handmade. A range of "Adult Fudges", Chocolates, Fudge Sauces as well as Lollies are also available. Free confectionery demonstrations may be viewed through large glass windows, as well as talks given on the confectionery being manufactured. Families are always welcome. Air conditioned.

Cape Lavender Tea House

Cape Lavender is a unique attraction in the beautiful cape region of Australia's south west. Surrounded by gentle hills and natural bushland amongst the world famous wineries of Margaret River, Cape Lavender is the perfect place to visit.

  • Facilities:Wheelchair Access,Catering,Licensed
  • Open Days/times:9.30am - 5.00pm

Details

  • Restaurants:Cafe Dining
  • Type:Restaurant
  • Breakfast:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday
  • Lunch:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday

Description

Our garden restaurant offers a fresh and innovative cuisine and is the perfect place to enjoy morning or afternoon coffee, lavender tea and cake.

Cheeky Monkey Brewery & Cidery

Cheeky Monkey Brewery & Cidery with Cheeky’s Restaurant look forward to welcoming you to our exciting new venue based in Wilyabrup of the Margaret River region.

  • Open Days/times:10.00am-6.00pm
  • Facilities:Family Friendly,Function Venue,Licensed
  • Bars & Clubs:Brewery

Details

  • Type:Brewery,Restaurant with Bar
  • Breweries & Distilleries:Brewery,Restaurant,Cider
  • Open Days:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays
  • Lunch:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays
  • Restaurants:Brewery

Description

With a range of hand crafted beers, ciders and thoughtful selection of wines to accompany our Modern Australian Cuisine showcasing fresh local produce, you’d have to be the fussiest bugger to not fi nd something you’ll love. To round everything off we have an extensive little-monkeys playground for the kids to run amok.

 

Chow’s Table

Chow’s Table delivers traditional Chinese/Malay cuisine with a modern twist. The restaurant itself is set before the ever-changing vines of House of Cards Winery Yallingup.

  • Open Days/times:Mon - Tues Closed, Wed and Thur 12pm - 3pm, Fri - Sat 12pm - 9pm, Sun 12pm - 4pm

Details

  • Type:Restaurant
  • Restaurants:Asian Fusion
  • Open Days:Wednesday,Thursday,Friday,Saturday,Sunday

Description

Chef Malcom Chow has honed his skills in some of the best restaurants in Australia including Vue de Monde in Melbourne, Tetsuya's in Sydney and Studio Bistro in Yallingup. In order to bring Chow’s Table to you, he has returned to his Malaysian/Chinese roots, paying homage to his cultural background and taking inspiration from his mother, a wonderful cook in her own right, and the dishes of his childhood.

Why not try their Roasted mum’s sambal fish fillet and thai eggplant with fungi, herb salad and lemongrass dressing, or Steam radish cake with radish salad, asparagus, sweet black vinegar‘. Try the asian infused Cheesecake for dessert spiced with kaffir lime, ginger crumb and jackfruit ice cream. 

Clancy's Fish Pub - Dunsborough

Nestled amongst the bushland of the glorious South West, overlooking a tranquil lake and soaring gum trees, lies Clancy’s Fish Pub Dunsborough.

  • Facilities:Live Music,Licensed,Alfresco,Family Friendly,Wheelchair Access
  • Bars & Clubs:Pub

Details

  • Lunch:Public Holidays,Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday
  • Type:Bar with Restaurant
  • Restaurants:Seafood
  • Dinner:Public Holidays,Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday
  • Open Days:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday

Description

Featuring all the loveable traits from the Fish Pub family, in the most spectacular of settings, Clancy’s Dunsborough is a must-see. Delicious seafood is scoffed and local beer and wine guzzled by locals and holiday-makers, while the sound of live music drifts through the serene surrounds. From art exhibitions and film festivals, to international touring acts playing to 1000 people, the venue is quickly becoming a cultural oasis for the South West region. Clearly a place for all, with families, surfers, muso’s, artists, tourists, dogs and even the odd emu, the entire family will love the grassy openness of Clancy’s Dunsborough.

Colonial Brewing Co

Voted AUSTRALIA'S CHAMPION SMALL BREWERY at the 2006 Australian International Beer Awards, The Colonial Brewing Co. is less than 10 mins from the Margaret River Town Centre.

  • Bars & Clubs:Brewery
  • Facilities:Licensed
  • Open Days/times:Mon-Thu 11am-6pm, Fri 11am-10pm, Sat 11am-8pm, Sun 11am-6pm

Details

  • Breweries & Distilleries:Brewery
  • Lunch:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday
  • Dinner:Friday,Saturday,Sunday
  • Type:Brewery
  • Restaurants:Pub Food,Brewery

Description

Try our award winning brews with a meal whilst the kids entertain themselves on the playground and lush grassed areas. 
 
OPEN: 10am - 6pm everyday.
 
For your convenience, take the free shuttle service on weekends & public holidays, leaving to and from the Margaret River Vistor Centre - enquire at centre to request.

Cowaramup Bakery

Your number one stop in Cowaramup.

  • Open Days/times:Every day
  • Retailers & Producers:Bakery
  • Facilities:Family Friendly,Takeaway

Details

  • Type:Food retailer,Food producer
  • Breakfast:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday
  • Lunch:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday

Description

This bakery has it all! Its pastries, breads and lunches have everyone coming back for more! Known as the jewel of the South-West, Cowaramup bakery also has organic and dairy free options!

Cowaramup Brewing Company

The venue consists of the 8hl brewhouse, bar and restaurant with an excellent menu focusing on local produce, its grounds are family friendly with a kids play area adjacent to the shaded decking and grassed area. Behind the scenes brewery tours are available by appointment and finish with a tasting paddle of beers matched with a selection of food.

  • Facilities:Licensed,Family Friendly,Function Venue
  • Bars & Clubs:Pub,Brewery
  • Open Days/times:Open daily 11am - 6pm

Details

  • Lunch:Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays,Monday
  • Open Days:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays
  • Type:Brewery,Restaurant,Bars & Clubs,Bar with Restaurant
  • Restaurants:Pub Food,Brewery
  • Breweries & Distilleries:Brewery,Light Food,Restaurant

Description

The brewery offers a range of six hand crafted ales and lagers along with a selection of local wines. The most popular beer is Cowaramup Pilsener – a German style Pilsener moderately bitter with a crisp refreshing finish. Other beer styles available at the brewery include; Cowaramup Hefeweizen – a Bavarian unfiltered wheat beer. Cowaramup Lightsign Summer Ale – an easy drinking ale with tropical fruit aroma. Cowaramup Special Pale Ale – an English style ale, brewed with generous amounts of Maris Otter barley and Goldings hops. A moderately bitter, strong pale ale. Cowaramup India Pale Ale – an English style IPA, brewed with Australian ale malt, dry hopped with Bramling Cross. A moderately bitter, strong pale ale. Cowaramup Porter – a substantial, malty dark ale with complex and flavoursome roast characters.

Deckchair Gourmet

  • (08) 9758 0700

Café menu and gourmet lunches to go featuring Margaret River and homegrown produce.

  • Open Days/times:Daily 7.30am - 3.30pm
  • Facilities:Family Friendly,Takeaway,BYO

Details

  • Type:Restaurant
  • Restaurants:Cafe Dining
  • Breakfast:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday
  • Lunch:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday

Description

Great Coffee (Yahava).

Gluten free options, cakes, muffins and scones baked daily.

Local and imported cheese, meats & meals to go.

Hampers & catering, wireless internet.

BYO.

Open for breakfast-lunch 8am-4pm.

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