It is known for its seafood and is considered one of the finest seafood restaurants on the north coast of Tasmania. The restaurant offers a variety of dishes, including salt and pepper squid, pepper squid, scallops, and other seafood options. It is open from Monday to Sunday, from 11:00 am to 7:30 pm, and is wheelchair accessible with takeout options available. The venue has a relaxed atmosphere and is perfect for casual dining. It is located near the wharf, providing a beautiful view of the ocean and surrounding area. The menu is focused on seafood, but there are also other options available. The restaurant is known for its perfectly cooked dishes, and the quality of the food is highly regarded by customers.