Alta

About Alta

Alta is a food & drink venue in Auckland, South Island.

The restaurant is owned and operated by the talented head chef Georgia van Prehn, who is passionate about presenting exquisite dishes. The Menu Alta Restaurant offers a unique dining experience with a four-course set menu priced at 80 per person, accompanied by the option to order sides if desired.

The menu is designed to reduce wastage while ensuring that the restaurant never runs out of ingredients. The dishes are presented with creative flair, showcasing a melange of textures and flavors.

Dining Experience Alta Restaurant provides a relaxed and intimate environment, with plenty of natural light and attentive service. The friendly and knowledgeable staff ensures that guests feel welcomed and comfortable throughout their dining experience.

Whether you are a solo diner on a business lunch or a couple celebrating a special date, Alta’s dining experience will leave you with lasting memories. Opening Hours The restaurant is open for dinner on Wednesday, Thursday, and Friday evenings, and for lunch on weekdays.

It is the perfect place for business meetings, special occasions, or a romantic dinner. How to Get There Alta is located in the heart of Auckland’s CBD, making it easily accessible by public transport or car.

There are several parking options nearby, or guests can take advantage of the city’s public transport services to reach the restaurant. When to Go The restaurant is open all year round, and guests can enjoy the set menu during lunch or dinner.

Reservations are recommended to ensure that a table is available for you, particularly if you plan to dine during the dinner service. Check their website or contact them directly to secure your booking.

Good to know

• Type: Food & Drink
• Area: Auckland, South Island
• Website: visit ↗

Frequently asked questions

Find more food & drink in Auckland or browse the Auckland local guide.