The interior of the restaurant is decorated with soft blues and warm whites, creating a relaxing and welcoming atmosphere. It offers both indoor and outdoor seating areas, with the option to sit outside near the chef cooking on a BBQ/oven, creating amazing smells. The restaurant serves Mediterranean cuisine, including dishes from Greece, Italy, and Spain. The menu features a variety of appetizers, salads, mains, and desserts, with popular dishes such as lamb shoulder, chicken souvlaki, and seafood paella. Aida also has a bar that serves cocktails, beers, and wines, including local and international wines, craft beers, and classic cocktails. Additionally, the restaurant actively welcomes people with access needs and adheres to The Food Authority requirements for allergy management.