Paste Thai Restaurant Australia

Paste Thai Restaurant Australia is a fine dining establishment located in the charming town of Mittagong, New South Wales.

The restaurant offers an innovative take on traditional Thai cuisine and is known for its modern and stylish venue. The cuisine, prepared by celebrated Chef Bee Satongun, showcases the bold and complex flavors of Thai cuisine. The menu features standout dishes such as Massaman Curry, Tom Yum Soup, and Pad Thai. The restaurant also offers vegetarian and gluten-free options. Additionally, Paste Thai Restaurant Australia has an extensive drink menu, including a variety of wines, beers, spirits, and non-alcoholic beverages. The restaurant's combination of innovative cuisine and contemporary design makes it a standout venue in the Southern Highlands region of New South Wales.