Whangarei, nestled in the Northland region of New Zealand, boasts a vibrant food and drink scene that competes with larger cities like Auckland and Wellington. The city offers a wide variety of dining options, from contemporary New Zealand fine dining to international flavors such as Thai, Indian, and Mediterranean. Some notable establishments in Whangarei include TopSail, Split Bar & Restaurant, The QUAY Kitchen, Serenity Cafe, Suk Jai Thai, Parua Bay Tavern, Mean’s Vietnamese Cafe, Shiraz Haveli Indian Restaurant, and The Fat Camel.
Apart from these restaurants, Whangarei also features several markets where visitors can enjoy local produce, artisanal goods, and live music. Additionally, the city offers various food tours that provide opportunities for visitors to immerse themselves in the local cuisine and culture.