Kaikoura, a charming coastal suburb in New Zealand, offers a delightful food and drink scene that revolves around its abundant seafood. Fresh delicacies such as groper, cod, mussels, scallops, and the famed crayfish (lobster) are local favorites, with additional seasonal treats like oysters and whitebait available. Visitors can indulge in a range of dining experiences, from takeaways and cozy cafés to upscale eateries and traditional pubs. Some notable establishments include Beach House Café, The Pier Hotel, Why Not Cafe, and Strawberry Tree.
For a taste of the ocean, consider visiting popular seafood destinations such as Nins Bin, known for its iconic roadside crayfish caravan, and Kaikoura Seafood BBQ, offering fresh seafood dishes at reasonable prices. Additionally, the Kaikoura Indian Restaurant & Café presents a chance to savor Indian culinary traditions with a diverse menu and inviting atmosphere.