The Moyne Region in Victoria, Australia, boasts a vibrant craft beer and spirit scene, with Noodledoof Brewing and Distilling Co. standing out as a notable establishment in the picturesque village of Koroit. Founded by friends Noodles and Doof, the company is known for its high-quality craft beer and spirits crafted using local ingredients. Noodledoof's beers are seasonal, allowing for experimentation with various styles and flavors in small batches, resulting in a unique and ever-changing tap list. The distillery's collaboration with Worn Gundidj, the local Aboriginal Corporation, has led to the creation of gins infused with native botanicals like correa alba, lemon myrtle, and mountain pepper, showcasing the region's terroir.
A visit to Noodledoof Brewing and Distilling Co. goes beyond sampling their products; it offers an immersive experience in the welcoming community atmosphere of the establishment. Located in a renovated motor garage in Koroit's Irish Village, the taproom provides a space for both locals and tourists to enjoy a variety of cuisines and beverages from an extensive menu. The venue offers options ranging from Asian and Australian dishes to beer, cider, coffee, dessert, hamburgers, tapas, vegan, vegetarian, and wine selections, enhancing the overall experience for visitors.
For food enthusiasts, the Moyne Shire Taste Trail presents an opportunity to explore the region's vineyards, breweries, shop fronts, and farm gates on a self-drive tour. This annual event showcases the passion and expertise of local producers at eleven locations, including Noodledoof Brewing and Distilling Co., Clarke's Café, and various other establishments offering exclusive discounts and activities. By participating in the Taste Trail, visitors can delve into the diverse culinary offerings and unique experiences that define the Moyne Region's thriving food and beverage industry.