Mount Martha, located on the Mornington Peninsula in Victoria, boasts a diverse food and drink scene, catering to various tastes and preferences. Fine dining experiences can be found at Cape Restaurant at RACV Cape Schanck Resort, offering a fusion of European and regional influences for a memorable culinary journey. Audrey's, led by renowned chef Scott Pickett, combines old-world elegance with seaside charm for a unique dining experience.
Local produce enthusiasts can explore Torello Farm in Dromana and Hawkes Farm in Boneo for fresh fruits, vegetables, and locally sourced goods. Green Olive at Red Hill in Main Ridge provides grazing platters and gourmet products at their farm shop, perfect for a leisurely lunch and shopping. Additionally, Mount Martha and Mornington house numerous cafes like Commonfolk Cafe, Mr Curtis Wine Bar, Store Fifteen, and Mercetta, serving a wide range of meals, drinks, and refreshments throughout the day.
Craft beer aficionados can head to Two Bays Brewing Co for a casual dining experience and a diverse selection of beers. Fine dining options like Montalto offer upscale menus and extensive wine lists, while winery restaurants in the region offer breathtaking views paired with delectable cuisine.