Nestled in the heart of the Yarra Valley, Gruyere offers visitors a delightful food and drink scene with a range of culinary experiences. From charming breakfast spots to fine dining restaurants, this picturesque region boasts a diverse selection of eateries catering to various tastes and preferences, with several showcasing regional produce and locally sourced ingredients to enhance the farm-to-table philosophy.
One notable highlight of the Gruyere food scene is its wineries, with vineyards stretching across the valley floor. The region's cool climate grapes produce world-class wines enjoyed in local restaurants and cellar doors, allowing visitors to indulge in the local produce while taking in stunning views of the vineyard-covered hillsides. In addition to wineries, Gruyere hosts several restaurants serving contemporary Australian cuisine alongside international flavors such as Italian and French fare. Dixons Creek Cafe Bar & Grill, Riverstone Restaurant & Cellar Door, Bella Vedere, Zonzo, and Medhurst Cellar Door & Restaurant are among the top-rated establishments in the region, offering unique dining experiences with exceptional service and ambiance, making them perfect destinations for special occasions or casual outings.