Busselton and Vasse, located in Western Australia, are known for their diverse culinary scene, including creperies that serve delicious French crepes, buckwheat pancakes, and other regional delicacies. One notable creperie in Busselton is Bistro Breton, situated at 49 Queen St, Busselton, Western Australia 6280. This establishment offers a variety of savory and sweet crepes, as well as traditional French dishes, known for its friendly staff and delicious buckwheat crepes with both sweet and savory fillings.
Busselton is a bustling town with a growing population and a vibrant food and wine scene, often referred to as the "gateway" to the South West region. The city attracts many travelers for its food and wine offerings and is witnessing a surge in new restaurants, cafes, breweries, and hotels, making it an exciting destination for food enthusiasts. One of the latest additions to the city's thriving hospitality scene is the Busselton Pavilion, a 500-capacity gastropub featuring a bottle shop, distillery, restaurant, and alfresco area. Busselton is transforming into an emerging food hub, with an increasing number of new establishments catering to diverse tastes and preferences.