Margaret River’s founding wine estate and winner of the international 2017 New World Winery of the Year Award. Offering an exceptional wine collection, wine lounge, restaurant, art gallery and museum.
- Open Days/times:7 days 10am-5pm
- Wine Region:Margaret River
- Wine Variety:Cabernet Sauvignon,Sauvignon Blanc Semillon,Sparkling,Cabernet Merlot,Chardonnay,Classic Dry White,Shiraz,Dessert,Malbec,Sauvignon Blanc,Semillon,Semillon Sauvignon Blanc,Syrah
- Cases Produced:150 000 cases
- Vineyards:260 hectares
- Winemaker:Virginia Willcock
- Facilities:Functions,Light Food,Cellar Door,Gallery,Restaurant
Established in 1967 by regional pioneer Dr Tom Cullity, Vasse Felix is Margaret River's founding wine estate.
One of the great wine regions of the world, Margaret River enjoys a truly unique environment and climate which makes it a paradise for winemakers and wine lovers alike. From the first plantings right up to the modern day, Vasse Felix has always strived to explore and express the very best of the Margaret River region and to share it globally.
Owned by the Holmes a Court family since 1987, Vasse Felix has carefully expanded its vineyards over the decades to include four distinct and exceptional sites around the Margaret River region. Each vineyard is matched to the best possible varieties and clones, and farmed sustainably using traditional and organic practices.
In 2017 Vasse Felix was awarded the international title of ‘New World Winery of the Year’ by US Wine Enthusiast Magazine, one of six Australian wineries to ever win this title.
Vasse Felix's wines reflect the varietal strengths of Margaret River, with a focus on Cabernet Sauvignon and Chardonnay, as well as Shiraz and Sauvignon Blanc / Semillon blends. All wines are vinified with minimal intervention and bottled within the Estate’s modern winery, situated at their Home Vineyard overlooking the Wilyabrup Brook. The Vasse Felix winemaking philosophy is founded on the beliefs that great wines are made in the vineyard, must be authentic expressions of their place, and are the work of a great team of passionate people.
The Vasse Felix Cellar Door - also located at the Home Vineyard - is renowned and offers a range of experiences. Enjoy a classic over the counter wine tasting or self-paced seated option, alternatively linger in the chic wine lounge over a glass of wine or wine flight with charcuterie. A range of historic vintages are available by the glass also. No trip to Margaret River is complete without a visit, tour or tasting at the Vasse Felix Cellar Door. Open 10am-5pm daily.
For a more bespoke experience, book a behind the scenes, epicurean tour or fill a day with Vasse Felix’s Cape to Vine tour, operated in collaboration with local guide Cape to Cape Explorer Tours.
A national benchmark winery restaurant, Vasse Felix Chef Brendan Pratt creates modern cuisine with a strong focus on local, seasonal produce and a clever balance of artistry and simplicity to complement the Wine Collection. While bookings are recommended, a few walk-in seats can be snapped up at the chef’s table. Open for lunch daily 12pm - 3pm.
Aside from visiting the region’s oldest vines, explore the wow-factor museum space - The Vault, chronicling the history of Vasse Felix and Margaret River in the early days and housing Margaret River's oldest red wine - the 1972 Vasse Felix Cabernet Sauvignon. A seasonal program of exhibitions from Australia’s largest private art collection is shown at the Vasse Felix gallery.
5 Red Stars