The food and drink scene in Tomakin, New South Wales, is shaped by the diverse cultural influences in the area. Being close to the ocean, seafood plays a significant role in local cuisine, with offerings like oysters, prawns, and fish prepared in various ways alongside fresh vegetables and salads. Traditional Australian fare such as meat pies, sausage rolls, and fish and chips can also be enjoyed in different dining establishments throughout the town. In terms of beverages, Tomakin is home to several wineries and breweries that provide tasting experiences and tours, showcasing local wines, craft beers, and ciders that are favored by both visitors and locals. Moreover, the town features numerous coffee shops specializing in unique blends and tea houses offering a wide selection of teas to cater to different preferences.