Mount Claremont in Western Australia is renowned for its diverse food and drink scene. One highlight is Moose Cafe & Restaurant, offering a range of Swedish dishes beyond the usual fare. The area also boasts weekly farmers' markets where visitors can find locally sourced produce and artisan products.
The historic Claremont Hotel has undergone a modern transformation and houses three dining options. Little Fern Restaurant offers breakfast and dinner with a focus on regional ingredients. Harry's Bar provides a cozy setting for classic cocktails and a maritime-themed experience, while Batson River Fish Camp is known for its relaxed atmosphere and signature lobster rolls.