The Frankston Region in Victoria, Australia is home to a variety of distilleries that cater to different tastes and preferences, offering visitors a chance to sample locally produced beverages amidst the beautiful scenery of the area. One standout establishment is That Spirited Lot Distillers, known for its exceptional spirits and dedication to craft.
In addition to That Spirited Lot, the Frankston Region boasts a total of four breweries and distilleries, including Biersal Brewery and Beerhall, Dainton Brewery, Frankston Brewhouse, and Mornington Peninsula Brewery. These venues showcase a diverse selection of handcrafted beers, providing ample opportunities for exploration and enjoyment for patrons looking to broaden their drinking options.
For those interested in further beverage experiences, the neighboring Mornington Peninsula Region offers additional attractions. Bass and Flinders Distillery, as the only bespoke distillery and cellar door in the area, stands out for its tasting sessions and gin masterclasses, allowing visitors to create their personalized blend. With a range of unique establishments providing distinct experiences, this region ensures that all guests will have memorable encounters when they step through its inviting doors.