The Central Goldfields region in Victoria, Australia, offers a diverse range of dining experiences, combining fresh regional produce, progressive cuisine, and some of the finest wine in the state. From stylish restaurants to cozy cafes, the region caters to all tastes and preferences. Some notable dining options in the Central Goldfields include: Masons of Bendigo and The Dispensary in Bendigo, offering contemporary dining experiences; The Woodhouse Bar and Grill in Ballarat, a local favorite for its rustic dining experience and grilled dishes; Alium Dining in Bendigo, located in the former Royal Bank building, offering inspired fare; Hop Temple in Ballarat, a popular spot for good food, good beer, and a lively atmosphere; and Old Green Bean Cafe in Bendigo, a popular coffee shop and café for a bite to eat and an aromatic coffee.
For a unique dining experience, consider visiting a local winery restaurant such as Balgownie Estate and Flynns in the Heathcote region, or Bress Wine Cider and Produce in Harcourt. These venues allow you to dine al fresco overlooking the vines, making the most of the picturesque surroundings.