Bundaberg East, Queensland, is a vibrant area known as the 'food bowl' of Australia, thanks to its rich volcanic soils that yield an abundance of fresh produce. The region offers a diverse range of food and drink experiences, from casual eateries to fine dining restaurants that showcase exquisite dishes made with locally sourced ingredients. Water Street Kitchen is a standout restaurant in the area, offering fine dining that combines unique flavors from around the world with fresh local produce. Bert's Restaurant & Bar, named after aviation pioneer Bert Hinkler, is another popular spot that serves great food and locally brewed beverages in a vintage setting. For craft beer enthusiasts, Bargara Brewing Company offers house-brewed beers paired with fresh pasta and pizza, while Casablanca on See provides an Italian influence with handmade pasta and fluffy pizza bases.
Apart from the vibrant dining scene, Bundaberg East is home to distilleries where visitors can explore the history of iconic drinks like Bundaberg Rum and Ginger Beer, sampling classic and new flavors. The region also features a growing boutique wine scene, with local wineries producing high-quality wines that complement the food offerings.