There are 252 wineries in Western Australia with wine made from Shiraz
252 results
Join four generation farming family, the Gilberts at the apple shed turned cellar door of their 5 Star Halliday winery near Mount Barker, for distinct regional wines and tasty farm-grown platters.
A boutique farm and vineyard making progressive, natural wines that can be enjoyed alongside amazing seasonal farm-grown fruits, nuts, vegetables and lamb in their character-full, timber shed.
Discover the breakaway label of three industry legends, making edgy small-batch wines (with seriously award-winning winemaking), at their co-op cellar door at Abbey Vale Wines near Yallingup.
Crafting premium wine on our family vineyard since 1975
Unique wine tasting experience and grazing platters overlooking the amazing views of the Ferguson Valley!
A little piece of paradise in the Ferguson Valley, voted as one of “The 10 best new wineries” in Australia and winner of the Gold plate Award for the best Restaurant in a Winery in Regional WA.
A picturesque vineyard with a remarkable family history and multi award-winning wines, also serving deluxe and generous lunches and dinners daily at its stunning restaurant, near Augusta.
Established in 1978, Happs is a Margaret River wine pioneer, offering the region’s largest selection of wines in complex of mud-brick buildings including a working pottery in a garden setting.
Discover respected local winemaker James Kellie’s range of site-expressive Great Southern wines, made at his Denmark winery, rated as ‘Outstanding’ by James Halliday for 14 consecutive years.
A dynamic team of winemakers crafting distinct single vineyard wines and liqueurs along with Australia’s first Pisco and the world’s rarest Chardonnay-based Gin, for tasting daily at the cellar door.
Join the Hillier family at this estate producing a range of sumptuous wines, beers, ciders and a tasty tapas, best enjoyed on the estate's cosy verandah!
Sitting atop of Hawker Ridge between the Porongurup and Stirling Ranges just north of Mount Barker, is this down-to-earth family vineyard producing award-winning, cool climate Shiraz and Riesling.
Hay Shed Hill is one of the oldest vineyards in the region. Centrally located in Wilyabrup, the heart of the Margaret River Wine Region.
Haywood family owned and operated with over twenty years experience in Margaret Rivers wine industry. Crafting wines of distinction and character, with a bit of a twist.
In the Swan Valley, about 10km from Midland. An international affair - run by Danes Claus and Lisbet Petersen, who use South African yeasts and Hungarian oak to produce their wines.
Select a glass of premium wine and dine over lunch from a creative, local-ingredient filled menu, set with stunning views of the ancient Karri forest and picturesque surrounds of Pemberton.
A quaint, award-winning, family-run vineyard nestled on the banks of the Swan River specialising in full-bodied Shiraz and crisp Rose wines.
Enjoy award-winning, single-vineyard organic and biodynamic wines from a rustic rammed- earth cellar door and art gallery surrounded by peaceful gardens and overlooking the Hotham Valley.
100% single organic vineyard, where every wine is handcrafted to the finest detail.
Howard Park is a pioneering family-owned winery specialising in the premier regions of Margaret River and the Great Southern, crafting wines of provenance and elegance.
Explore this picture-perfect, fast-growing Margaret River winery and their state of the art facilities.
Taste multi award-winning wines, marinated olives and locally made cheeses, or stroll through some of the valley’s oldest vines. Winner of the "Best Small Producer" in the valley for 2017.
Discover the wines of charismatic duo, Shelley and Barry Coad, who grow distinct Great Southern styles (that sell out quickly) from their high altitude vineyard by the Porongurup Range.
Just up Great Northern Highway from Twin Hill Wines, about 11km from Midland. Winner of many awards including a 1995 gold medal, won in Croatia for a Swan Valley Chardonnay.
A boutique winery in southern Margaret River especially renowned for its exceptional Semillon Sauvignon Blancs and Chardonnays.
District veteran Michael Kelly’s family label, making estate-grown traditional Margaret River wines, plus Vermentino, Nebbiolo, Extra Virgin Olive Oil from a prime vineyard on Caves Road in Yallingup.
All of Margaret River’s favourite varieties are 100% estate grown and available exclusively at the cellar door, to be enjoyed with tapas and delicious platters of cheeses, meats and more.
Mercurial winemaker Andrew Hoadley produces an innovative re-imagination of traditional wines through his fermentation of creative, drinkable blends at this boutique wine production facility.
An ambient, welcoming winery founded by one of WA’s premier culinary families, offering flavourful, generous wine styles and a varied, seasonal and delicious menu.
Visit Lancaster's famous outdoor tasting shed for tastings of Swan Valley reds, whites and a standout sticky Shiraz, alongside generous cheese platters in a casual and relaxed environment.