There are 259 wineries in Western Australia with wine made from Chardonnay
259 results
Taste highly acclaimed Pinot Noir, Verdelho, Merlot and more from a boutique Manjimup wineries that is reimagining cool-climate wines in WA from their modern cellar door.
Planted with Margaret River’s most diverse range of grape varieties, discover this organic, single-vineyard’s classic and curio wines at its period cottage tasting room, with unique heritage views.
Cloudburst produces exceptional Chardonnay, Cabernet and Malbec and is found in private collections and fine restaurants worldwide.
Enjoy award-winning wines by this ‘Gourmet Traveller Magazine Top 100’ destination at Providore, with insanely good wine, preserves and a mind-blowing Dark Chocolate liqueur.
Located in the picturesque Ferguson Valley, Crooked Brook Wines is a boutique winery offering varietals of Shiraz, Chardonnay, Grenache Shiraz Mataro and Grenache Mataro.
A Margaret River icon, known internationally for its exceptional world class wines, and leading biodynamic viticulture. Offering Seated tastings and experiences in the homely Biodynamic Wine Room.
The perfect escape from the city for a delectable a la carte winery lunch with magnificent views, a rustic ambience and sumptuous wines, just 30 minutes from Perth.
Worldly winemaker Liz Dawson established this award-winning winery in 1999, with a focus on Shiraz, Chardonnay, Semillon and Cabernet varieties.
Deep Woods is without doubt one of the most scenic wineries in Margaret River, and also one of Australia’s most-awarded wineries, highly sought-after for its Cabernet Sauvignon, Chardonnay and Rose.
Deep in the South of Margaret River near towering karri trees and the ‘Devil’s Lair’, a hidden Cave with evidence of life dating back 50,000 years, stunning Cabernets and Chardonnays are produced.
Domaine Naturaliste offers a range of highly acclaimed wines that consistently over-deliver on quality for price point. Margaret River classic varietals created to match our modern lifestyle.
A small-batch, natural winemaker at the forefront of Margaret River’s new generation of producers, and finalist Australian ‘Young Gun of Wine’ (2014) making unique organic wines with ancient methods.
Enjoy alternative varieties such as Savagnin, Fiano and Sangiovese selected to suit the Mediterranean climate of the Peel region at this family owned and operated small-batch winery.
Wine from Ducketts Mill and more than 40 varieties of Denmark Farmhouse Cheese, all produced by Ross and Dallas Lewis, can be tasted at the homely cellar door in picturesque Scotsdale Valley.
Enjoy a range of white and red staple wines from Margaret River’s multi-talented specialists at Eagle Bay Brewing Co.
A delightful, multi-generational family winery making classic Swan Valley wines, also famous for its farm-fresh vineyard breakfasts, gourmet burger nights and good, old-fashioned hospitality.
Located within the Empire Retreat and Spa, these wines of distinction are exclusive to visitors and guests of the renowned spa retreat and luxurious accommodation.
Taste a variety of quality still and sparkling wines at the modern cellar door with sweeping views of the vines and roaming Alpacas, or a meal at AJAR restaurant, with indoor and outdoor seating.
Enjoy one of Australia’s most popular wines, from entry level to rare and fine wines, and the sounds of crashing waves and view of the national part and kangaroos from the modern cellar door.
A producer that began with two barrels of Chardonnay in 2007 and has since gained a national reputation, including “WA Winery of the Year,” at the Melbourne Wine Show and a Halliday rating of 5 Stars.
Established in 1997, Faber remains an intimate, family-style winery where you can relax, sit down, enjoy some wine, chat to the wine maker and share a platter or two.
Soak up the relaxed ambience of Carmel at this charming owner-operated winery, known for its hearty breakfasts and lunches, and boutique wines; handcrafted with ancient, rustic techniques.
Fermoy Estate is a premium winery nestled in the beautiful region of Wilyabrup, in Margaret River, Western Australia.
Situated within the picturesque, undulating lands of Frankland River amidst farmland, forest and olive groves, this grand cellar door showcases a broad range of award-winning regional wines.
A passionate, family-owned winery crafting small-batch Rose, Chardonnay, Tempranillo and Shiraz from their vineyard in Harvey, part of WA’s Geographe Region.
Taste traditionally-made, small-batch wines with the winemaker, paired with a delicious gourmet platter featuring figs from the property’s 100-year-old tree, alongside seasonal local produce.
Experience Flametree; fine wines in laidback luxury. A superb portfolio offered in a friendly cellar door - you're always welcome, whether in your finest attire or straight from the beach!
From a vineyard surrounded by Marri Trees in Karridale, southern Margaret River, Flinders Bay makes focused collection of award-winning regional wines.
This successful, one-woman operation seeks to utilise natural, organic winemaking practices to produce an extensive range of regionally characteristic, small-batch wines.
This super-experienced wine duo’s classic and surprising interpretations of Margaret River’s regional heroes has seen them shoot to the top of the critics’ charts in a record amount of time.