Victoria's High Country in Australia is a popular destination for wine enthusiasts, with six distinct wine regions offering a wide variety of wines. The Alpine Valleys, known for their small vineyards and diverse grape varieties, including shiraz and nebbiolo, are a must-visit. There are also family-run boutique wineries in the region, each offering unique styles influenced by different climates, topography, and history. Giaconda in Beechworth and Rutherglen are notable wineries in the area. Another standout region is the King Valley, known for its Italian varietals, such as prosecco and sangiovese, and wineries like Pizzini and Dal Zotto bring a taste of Little Italy to the region.
The wineries in Victoria's High Country have a rich heritage, with century-old vines and traditional winemaking techniques that have been passed down through generations. Visitors have the opportunity to meet the passionate winemakers and families behind the region's wines, gaining insight into their craft and the unique character of High Country wines. The wineries also offer warm and welcoming cellar doors, where guests can enjoy tastings, paired seasonal bites, and private experiences like winery tours and cooking masterclasses.