Esperance, on the south coast of Western Australia, is a foodie hotspot known for its fresh seafood and local produce. The town boasts a variety of seafood restaurants where you can enjoy delicious dishes made with locally caught seafood. Some of the top seafood restaurants in Esperance include:
FishFace is famous for their fish and chips, offering a range of seafood dishes made with local fish like gummy shark, nannygai, blue eye, ocean jacket, skippy, groper, and gemfish, as well as whiting from Shark Bay. Taylor St Quarters, a small bar and restaurant on the beach, serves fresh, local produce with complex flavors and textures, providing a relaxed and casual atmosphere with live acoustic music and stunning views of Esperance Bay.
Loose Goose Bar and Restaurant is an upscale grill house offering local produce and Australian sea-caught seafood, known for its extensive wine list, impressive beer selection, and creative cocktails. Bandy Creek Fish Shop, located in Esperance's shopping district, is a popular spot for seafood lovers. Castletown Fish & Chips is another great option for seafood in Esperance, offering delicious fried fish and chips. Out of the Blue Esperance is a seafood restaurant that provides a range of dishes made with fresh, local seafood. These restaurants showcase the best of Esperance's seafood scene, with options to suit various tastes and budgets.