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Island Market Trigg is a stunningly refurbed venue along the WA Coast. It is everything right about beachside dining.

  • Open Days/times:Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday
  • Bars & Clubs:Cocktail Lounge,Tapas Bar
  • Facilities:Alfresco,Licensed

Details

  • Online Booking Link:https://booking.nowbookit.com/steps/sitting-details?accountid=bb95135d-39fe-4616-ac56-26939c8e51da&venueid=188&theme=light&accent=232,25,93
  • Facilities:Alfresco,Licensed
  • Open Days:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays
  • Breakfast:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays
  • Lunch:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays
  • Dinner:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Public Holidays

Description

Goodbye Kailis Trigg Beach, hello Island Market Trigg: a bright, casual and airy dining room that’s as breezy as the restaurant’s coastal location.

Veteran Perth chef oversees a menu big on Middle Eastern spice and Mediterranean seafood. Island Market Trigg can play things as casual or as fancy as you like. Pita bread and its accompanying dips are much better than they need to be while wood-roasted Wagin duck with crunchy kohlrabi and pear is typical of the seasonal bent. Elsewhere, chicken wings get a similar high-temperature treatment, and juicy tendrils of octopus get paired winningly with crisp sails of chicharron, deep-fried pork skin.

Citrus-driven cocktails and easy-drinking wines are a perfect fit for the restaurant’s cool beachy vibe while breakfast is available for early risers.

Location

SCOOP