Bodrum Kitchen Mission Bay

savour the flavours of Greek and Turkish fusion cuisine Location and operating hours Bodrum Kitchen is a lively, Turkish restaurant nestled at 81 Tamaki Drive in Mission Bay, Auckland, New Zealand.

It is perfectly situated to enjoy stunning views of the beach and offers a transportive culinary experience as it fuses the flavours of Greek and Turkish cuisine. The restaurant is open Monday to Friday from 8:30 am to 9 pm, Saturday from 8 am to 10 pm, and Sunday from 8 am to 9 pm.

Food and atmosphere The restaurant offers a menu replete with fresh and ethically sourced produce, as well as Halal and Free Range meats. Savour dishes such as Iskender lamb, grilled skewers, stuffed capsicum, roasted Mediterranean vegetables, slow-roasted lamb shank, Turkish street pizza, and mezze platters. The attention to detail in the preparation of each dish, alongside the high-quality ingredients, results in a deeply-rooted, Mediterranean culinary experience that transports diners to the shores of the region.

Customer experience Bodrum Kitchen Mission Bay has scored highly with customers who have praised the food for being very tasty, flavorful, and delicious. Customers also rave about the friendly and helpful waitstaff. With the restaurant's great view of the beach, diners can relax and eat while watching the world go by.

How to get there/additional information For those customers wishing to make a reservation, they can do so by completing a form on Bodrum Kitchen Mission Bay's easy-to-navigate website. For those arriving on foot, bus number 767 from Britomart transport centre stops right across the road from the restaurant.