A Fusion of Japanese and Peruvian Cuisine in Auckland
General Information
Azabu is a Japanese-Peruvian fusion restaurant located in the Auckland suburb of Grey Lynn, New Zealand.
The restaurant serves contemporary Japanese cuisine with a Peruvian influence that caters to a range of dietary requirements, including vegetarian, vegan, and gluten-free diets.
Cuisine Options
Azabu's menu features a range of unique and innovative dishes that combine traditional Japanese techniques and ingredients with the bold flavors of Peruvian cuisine. Some of the standout menu items include the tuna tataki with truffle ponzu, the BBQ octopus with jalapeño miso, and the vegan eggplant miso. The restaurant also offers a range of sushi and sashimi options for those looking for something more traditional.
Dietary Requirements
Azabu is a haven for those with dietary restrictions. With vegetarian, vegan, and gluten-free dishes available, there is something for everyone to enjoy. Some of the standout dishes include the vegan eggplant miso, rice paper tofu tacos, and vegetable tempura.
Opening Hours
Azabu is open for dinner from Wednesdays through Saturdays, from 5:00 to 11:00 pm. The restaurant is closed on Mondays, Tuesdays, and Sundays, so plan your visit accordingly.
Best Time to Visit
If you're looking to enjoy a relaxing and indulgent dining experience, be sure to visit Azabu during the quieter mid-week period. This will allow you to fully appreciate the restaurant's unique and innovative cuisine without the hustle and bustle of a busy weekend.
Location and Getting There
Azabu is located in the trendy suburb of Grey Lynn, Auckland. The restaurant is easily accessible by public transport, with several bus stops located nearby. There is also street parking available if you are driving to the restaurant.
Conclusion
Azabu is a must-visit destination for foodies looking to experience something truly unique and innovative. With a range of Japanese-Peruvian fusion dishes that cater to a range of dietary requirements, a visit to Azabu is sure to be a memorable and enjoyable experience.