1934 Ristorante

1934 Ristorante is an authentic Italian restaurant located in West Perth, Western Australia.

The restaurant is perfect for an intimate dining experience, with the capacity to host weddings or corporate events. The venue itself is elegant and intimate, with an extensive menu meticulously designed by the Executive Chef, Raffaele Fusco. The menu at 1934 Ristorante is Italian cuisine, with an extensive selection of dishes to choose from. The restaurant offers a variety of antipasti, pasta, risotto, meat, and seafood dishes. The restaurant's eponymous pinot grigio, a collaboration with Margaret River's Credaro, is a well-priced quaffer. The staff at 1934 Ristorante are cheerful and attentive, providing excellent service to customers. The restaurant is ideal for an elegant and intimate meal, with a warm and inviting atmosphere. The venue is perfect for those looking for a romantic dinner or a special occasion.