Anatolia Tantuni

Anatolia Tantuni is a family-run restaurant in Fitzroy, Victoria, Australia, known for serving high-quality Turkish street food.

One of their signature dishes is tantuni, which involves sautéed meat rolled up in a flatbread with veggies and herbs. The owner, Burhan Kurucu, prepares tantuni with beef or chicken seasoned with red pepper flakes, smoky paprika, and oregano. The menu also includes options like gozleme, beyti, and a variety of soups. Anatolia Tantuni offers traditional Turkish tea and coffee as well. The restaurant provides a warm and welcoming atmosphere, with friendly service from Burhan. It is a cozy and casual space, wheelchair accessible, and a great choice for experiencing Turkish flavors in Fitzroy.