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Taste Great Southern 2021


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Thursday, 18 March to Sunday, 28 March 2021

11 days, 30+ culinary experiences, 20+ chefs

A festival that celebrates award winning wine, delicious fresh produce and amazing flavours of the Great Southern. Located along the pristine southern coastline and expanding into the mountains and forest ranges, the festival includes events in the major centres of Albany, Denmark, Mt Barker, Kojonup and Katanning.

With over 20 chefs including local, Perth-based and national stars across more than 30 not-to-be-missed culinary experiences, Taste Great Southern will play host to music, a wine and food festival, long lunches, degustations, premium pairings, community markets and free events.

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Great Southern produce is fresh, seasonal and exceptional. Foods like oysters and seafood, chicken, beef and lamb, heirloom vegetables and cheeses all excel on the south coast. Festival goers will have the opportunity to indulge in all the region’s delicious fresh produce and amazing flavours at many of the individual events.

The award-winning wine, winemakers and breweries of the Great Southern will also feature across the amazing program. Expect to sip, taste and savour wine varietals such as Shiraz, Pinot Noir and Riesling, alongside craft beer made locally in the Great Southern.

Feast on the amazing culinary creations from talented local stars as they team up with Perth talent and national favourites while they host a range of smaller, intimate gatherings and larger festivals.

Choose from several self-drive adventure packages and include the beautiful natural attractions such as Walpole’s Tree Top Walk and The Gap as well as manmade attractions. With Easter the following weekend, make a trip of it and stay longer in the Great Southern.

Your Guide to the Great Southern

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