There are 18 small wineries in Wilyabrup producing 5,000 to 49,999 cases per year.
18 results
Clairault Streicker is a family owned grower and wine producer based in Margaret River, located on the rugged south-west coastline of Western Australia.
The finest of Margaret River, with an Italian touch. Located on Caves Road in the prestigious sub region of Wilyabrup. Vineyard Est. 2008.
Draped on picturesque slopes a stones-throw from the ocean, Driftwood Estate has been creating flavourful wines of character and distinction for 30 years.
Named Gourmet Traveller WINE’s Star Cellar Door (2017), taste wow-factor internationally award-winning wines or a meal, including Sunday breakfast, at their French-bistro inspired restaurant.
Meet one of Margaret River’s quiet achievers and three-generation wine families at their mud-brick cellar door surrounded by picturesque Jarrah and Marri forest in the heart of Wilyabrup wine country.
A family-owned and operated winery committed to making and exporting quality, contemporary wines around the world.
A Margaret River icon, known internationally for its exceptional world class wines, and leading biodynamic viticulture. Offering Seated tastings and experiences in the homely Biodynamic Wine Room.
Domaine Naturaliste offers a range of highly acclaimed wines that consistently over-deliver on quality for price point. Margaret River classic varietals created to match our modern lifestyle.
Fermoy Estate is a premium winery nestled in the beautiful region of Wilyabrup, in Margaret River, Western Australia.
Fraser Gallop Estate is a young winery with an established reputation for producing single-estate cabernet and chardonnay wines celebrated for their uniqueness, collectability and value for money.
A dynamic team of winemakers crafting distinct single vineyard wines and liqueurs along with Australia’s first Pisco and the world’s rarest Chardonnay-based Gin, for tasting daily at the cellar door.
Hay Shed Hill is one of the oldest vineyards in the region. Centrally located in Wilyabrup, the heart of the Margaret River Wine Region.
Planted in 1969 with its first vintage in 1973, Moss Wood is an important, founding estate of the Margaret River region, recognised widely for its celebrated and critically acclaimed wines.
A winemaker who has paved its own way since 1979, making an internationally acclaimed suite of Margaret River classics that can be tasted from its warm and humble cellar door in Wilyabrup.
A certified organic winery and highly awarded quiet achiever, recognised as WA’s ‘Most Outstanding New Winery’ in its debut and continues to go from strength to strength.
Visit the Margaret River cellar door to taste a treasure map of exciting wines made from vineyard gems throughout WA’s South-West, then to Dunsborough to feast at their esteemed new restaurant, Yarri.
A 5 Star James Halliday winery known for its prizeworthy regional wines, focused on Cabernet Sauvignon and Chardonnay.
Discover a range of Margaret River’s most critically-acclaimed and collectible cabernets at this pioneering family estate, whose excellence has been awarded a coveted 5 Red Star James Halliday rating.