There are 24 Wineries in Western Australia that use method traditionale
24 results
A drop of luxury in the Southern Forests Region
Established in 2007 and renowned for producing high-quality wines sourced from some of the very best Great Southern and Pemberton vineyards in Western Australia.
The finest of Margaret River, with an Italian touch. Located on Caves Road in the prestigious sub region of Wilyabrup. Vineyard Est. 2008.
Draped on picturesque slopes a stones-throw from the ocean, Driftwood Estate has been creating flavourful wines of character and distinction for 30 years.
WA’s only specialist 'Méthode Champenoise' winery, producing highly-rated vintage and non-vintage sparkling wines in Margaret River.
Established in 1956, this charming family-run winery and cellar door produces boutique reds, whites and rich fortifieds, but their speciality is bottle-fermented “traditional method” sparkling.
The best certified organic winery of the Perth Swan Valley wineries with a fascinating example of sustainable viticulture, producing a traditional table, sparkling and dessert wines in the Swan Valley
Enjoy wines from some of the region’s oldest vines with a reputation for consistent high-quality with the friendly knowledgeable team in a beautiful cottage garden setting beside the Wilyabrup Brook
WA pioneers of Italian grape varieties offering personal guided tasting experiences for wine enthusiasts.
Enjoy an an approachable range of regional to funky still and sparkling styles. By appointment only, or purchase online.
Established in 1978, Happs is a Margaret River wine pioneer, offering the region’s largest selection of wines in complex of mud-brick buildings including a working pottery in a garden setting.
100% single organic vineyard, where every wine is handcrafted to the finest detail.
Howard Park is a pioneering family-owned winery specialising in the premier regions of Margaret River and the Great Southern, crafting wines of provenance and elegance.
MadFish Wines is named after a remote beach in West Australia, where legend tells of colliding tides causing schools of fish to leap out of water in confusion and chaos.
Gourmet Traveller’s Best Small Cellar Door, Geographe (2014 and 2016) making hand crafted boutique wines, craft beers, delicious grazing plates and pizzas at their cellar door west of Donnybrook
The heritage of WA’s oldest winery, four-generations of family ownership and the ‘dream’ cellar door including a decadent cheese emporium, makes for one unmissable Swan Valley experience.
One of WA’s most reputable and respected boutique, family-owned wineries, with unique underground cellar, renowned stone and jarrah restaurant built in 1982 and award-winning wines.
Experience the history of the oldest winery within the Peel Region through its colonial-style cellar door, creative wines and family-friendly surrounds with regular live music events.
Synonymous with quality, Pemberley produces premium cool climate wines, wine grapes and gourmet food products, as well as hosting seasonal Art and Comedy Events in the Pemberley vineyard at Pemberton.
A fourth-generation family run vineyard producing delicious cool-climate wines. A cellar door experience like no other!
Established in 1980 by Italian migrants Domenic and Iolanda Pinelli, enjoy superb wines and Italian cuisine in the rustic, rammed earth restaurant or gorgeous alfresco area, overlooking the vines.
Visit the home of James Halliday’s ‘Best Australian Chardonnay’ and three-time Gourmet Traveller Wine ‘Great Southern Cellar Door of the Year’ at this chic, contemporary estate near Denmark.
Discover some of Margaret River’s most interesting artisan, single vineyard wines, made with ancient methods and minimal intervention, including a rare basket-pressed series.
Surrounded by native forest just a few kilometres from the Indian Ocean, uncover highly-awarded boutique wines at one of Margaret River’s most the laid-back cellar doors and family-friendly cafés.