The Northern Suburbs of Western Australia boast a variety of seafood restaurants catering to diverse tastes. Notable options include Shark Shack & Co. in Merriwa, known for its range of dishes in a relaxed setting; Seacrest Fish Bar in Sorrento, offering fresh seafood for a casual beachfront meal; and Top Catch Fish & Chips in Joondalup, a go-to for traditional fish and chips and fresh seafood selections.
For a seafood dining experience in the Greater Perth area, consider Art of Seafood in Mount Lawley, famous for its seafood towers featuring lobster, tiger prawns, and more; Madalena's in South Fremantle, a top-rated spot focusing on sustainably caught and locally sourced seafood; The Cray in East Perth, specializing in seafood feasts with a diverse menu; and Al Lupo in South Fremantle, offering a marine-inspired menu with dishes like local scallops in chili-spiked butter.
These restaurants exemplify Western Australia's coastal cuisine, providing a wide array of dishes and experiences for seafood enthusiasts to enjoy.