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Yallingup Margaret River Wineries in Margaret River Central

Wineries in Margaret River Central


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Adinfern Estate

Enjoy the approachable, premium wine range and cellar door of this delightful Cowaramup winery, or stay at the vineyard in authentic rammed-earth chalets, located just 10 minutes from Margaret River.

  • Wine Region:Margaret River
  • Wine Variety:Cabernet Sauvignon,Chardonnay,Merlot,Semillon,Shiraz
  • Open Days/times:10am to 5pm daily.

Details

  • Winemaker:Merv Smith, Matt Thomas
  • Facilities:Accommodation,Cellar Door
  • Size & Year:Boutique (1,000-4,999 cases),Established 1951 - 2000
  • Cellar Door Open:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday
  • Brands:Adinfern
  • Cases Produced:3500 cases
  • Established:1996
  • Vineyards:24 hectares
  • Margaret River:Yallingup

Description

After producing wool and lamb for over 30 years, Merv and Jan Smith developed this quaint vineyard in 1996. Their operation comprises of 40 acres of vineyards, two boutique chalets and a charming cellar door, conveniently located just 10 minutes from the Margaret River township.

The Wines

The estate's Adinfern and Palinda ranges include Semillon, Classic White, Merlot, Cabernet Sauvignon, Shiraz, Frizzante, Shiraz Viognier and dessert wine made from lush Verdelho and Viognier grapes.  

Cellar Door

Adinfern's relaxed cellar door is situated amongst beautiful vineyards with garden views. The staff are attentive and full of knowledge to share during a tasting of the estate's range of sparking, table and dessert wines. Open seven days a week from 11am - 5:30pm, the cellar door also offers a range of local cheese, chocolate, crackers and skincare.

Unique Highlights

Adinfern's rustic rammed earth cottages provide a comfortable, fully-equipped stay in a garden setting nearby the estate's vineyards and cellar door, perfect for a wine lover's retreat.

 

Bettenay Wines

The ultimate destination to indulge in medal-winning Margaret River wines and over 32 flavours of house-made nougat, in addition to WA’s only nougat flavoured liqueur collection.

  • Wine Region:Margaret River
  • Wine Variety:Cabernet,Chardonnay,Merlot,Sauvignon Blanc Semillon,Shiraz
  • Open Days/times:9:30am to 5:30pm, daily.

Details

  • Cellar Door Open:Wednesday,Thursday,Friday,Saturday,Sunday,Monday,Tuesday
  • Margaret River:Yallingup
  • Vineyards:25 acres
  • Winemaker:Greg and Bryce Bettenay
  • Facilities:Accommodation,Cellar Door
  • Size & Year:Small (5,000-49,999 cases),Established 1951 - 2000
  • Brands:Bettenay
  • Cases Produced:5000 cases
  • Established:1989

Description

Located in the Wilyabrup area of Margaret River, Bettenay Wines specialises in two of life’s delicacies; wine and nougat. The wines are made from their 25 acre vineyard which grows Cabernet Sauvignon, Sauvignon Blanc, Semillon, Merlot and Shiraz. Varietal wines of these varieties are made along with a sweeter style white blend. All wines are made onsite.

Unique to Bettenay Wines is their liqueur collection, particularly the Nougaretto collection which includes Honey and Almond Nougat Liqueur and Coffee and Almond Liqueur. An impressive 32 different nougat flavours are made at the estate.

Wine & Nougat Tastings

Indulge in the full range of fine wines, liqueurs and nougat at the Bettenay Wines tasting room. Modern and with a viewing room to see the nougat production in process, the inviting space is open daily, 9.30am – 5pm. Group tastings can be arranged in advance.

Byron & Harold

"One of Western Australia's most exciting new Wine producers" - Halliday

  • Open Days/times:No Cellar Door
  • Wine Variety:Chardonnay,Riesling,Cabernet,Cabernet Merlot,Merlot,Pinot Noir,Sauvignon Blanc,Sauvignon Blanc Semillon,Cabernet Sauvignon
  • Wine Region:Margaret River

Details

  • Brands:Partners, The Protocol, The Companions, Chapter & Verse, Rags to Riches, Gravity, Rose & Thorns, First Mark, Hall mark, Wandering Lane, Wheelabout
  • Established:2012
  • Winemaker:Rory Parks
  • Size & Year:Established 2011 - 2019
  • Great Southern:Albany,Frankland River
  • Margaret River:Yallingup,Wilyabrup,Wallcliffe
  • Facilities:No Cellar Door

Description

Byron & Harold was established in 2012 by Paul Byron and Harold (Ralph) Dunning to produce a focused range of high quality, provenance based table wines for both the domestic and international markets. In only our second full year of winemaking, much respected wine reviewer James Halliday awarded Byron & Harold a ***** 5 Star Rating for 2015 and named us as one of his Top 10 New Wineries for 2015. Since then, Halliday renewed our status as a 5 Star winery for 2016, and upgraded our rating to a 5 Red Star winery for 2017 which we have still maintained in 2021.

Heretic Wines

A Margaret River based winery with a passion for producing delicious handcrafted and unique wines.

  • Wine Region:Margaret River

Details

  • Winemaker:Dan Stocker
  • Facilities:No Cellar Door,Appointment Only
  • Margaret River:Yallingup

Description

Owner Dan Stocker began his hisvinous endeavours studying in Adelaide & then as winemaker in the Yarra Valley. 

Based at Arimia Estate, Heretic Wines is guided by Dan's passion for growing sustainably - translating vineyard to bottle with minimal intervention. His wines are made with indigenous yeast, no new oak, minimal lees stirring and gentle extractions to create interesting and complex wines that are unfined, unfiltered and unstabilised.  

Howling Wolves Wine Group

Explore this picture-perfect, fast-growing Margaret River winery and their state of the art facilities.

  • Wine Variety:Chardonnay,Pinot Noir,Semillon Sauvignon Blanc,Shiraz,Cabernet Sauvignon
  • Open Days/times:10am to 5:30pm 6:30pm to 9:30pm
  • Wine Region:Margaret River

Details

  • Brands:Harmans Ridge Estate, Howling Wolves, Eight Vineyards, Mootow
  • Cases Produced:1500 tonnes
  • Size & Year:Boutique (1,000-4,999 cases),Established 1951 - 2000
  • Cellar Door Open:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Holidays
  • Lunch Open:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Holidays
  • Margaret River:Yallingup
  • Established:1998
  • Vineyards:6 hectares
  • Winemaker:David Longden
  • Facilities:Restaurant

Description

Established in 2004, Howling Wolves unite practices of viticulture and winemaking to create an approachable range from premium Margaret River fruit at their modern, state-of-the-art winery.

We sorce our premium fruit from the best Margaret River growers. All our wines are produced organically at Harmans estate. We are working closley with our wine maker to produce the best posiible products. 

The Wines

Howling Wolves' labels; Claw, Small Batch and Red Wolf feature traditional varieties of Cabernet Sauvignon, Shiraz, Semillon Sauvignon Blanc, Chardonnay, Rose, Merlot and Pinot Noir, and also include exciting, premium bottles of Chenin Fume Blanc and Sparkling White Shiraz.

Halliday Rating

5 Stars

Cellar Door

Due to the Corona Virus the cellar door will remain closed until further notice.

 

 

Saracen Estates Wine

A range of internationally awarded Margaret River wines by the Saracenis, a committed Western Australian wine family with a passion for making fine wines to be enjoyed with friends and family.

  • Open Days/times:Mon to Fri: 9am to 5pm
  • Wine Region:Margaret River
  • Wine Variety:Cabernet Merlot,Cabernet Sauvignon,Chardonnay,Sauvignon Blanc Semillon,Rosé,Shiraz,Sparkling

Details

  • Brands:Saracen Estates
  • Established:1998
  • Vineyards:0
  • Winemaker:Bob Cartwright
  • Facilities:No Cellar Door
  • Size & Year:Established 1851 - 1900,Established 1951 - 2000
  • Margaret River:Yallingup

Description

Owned by the Saraceni family, whose origins in the wine industry began with a fine wine importing business. In 1998 they began making wines of their own under the Saracen label. Saracen Estates aims to produce premium wines that rank among Australia’s best, and the many awards and accolades received in their short history are a testament to this.

The wines come from selected vineyard parcels in Margaret River and are made in a modern facility in the region. Sauvignon Blanc (and blends), Chardonnay, Shiraz and Cabernet Sauvignon are made along with a traditional method Sparkling called ‘Maree’.

Recent awards include a Gold Medal at the Decenter World Wine Awards (2018) for the Reserve Cabernet Sauvignon. The sparkling Maree was a Top 5 Finalist for Sparkling Wine of the Year by Winestate (2017).

No cellar door.

Halliday Rating

4 Stars

Umamu Estate

A 5 Star Halliday-rated winery making exquisite wines from a family vineyard planted in Margaret River in 1978 that is managed with holistic ecological processes to balance vine and nature.

  • Wine Variety:Cabernet Franc,Cabernet Merlot,Cabernet Sauvignon,Chardonnay,Sauvignon Blanc Semillon,Shiraz,Sparkling
  • Open Days/times:No Cellar Door
  • Wine Region:Margaret River

Details

  • Brands:Umamu Estate
  • Cases Produced:1000- 1499 cases
  • Size & Year:Boutique (1,000-4,999 cases),Established 2001 - 2010
  • Margaret River:Yallingup
  • Established:2005
  • Vineyards:16.4 hectares
  • Winemaker:Bruce Dukes
  • Facilities:No Cellar Door

Description

With an upbringing in both eastern and western cultures, Charmaine Saw has combined a passion for natural science and management to operate her family’s Umamu vineyard. First planted in 1978, the vineyard is viewed as an ecosystem of vines, crops, flora and fauna which inhabit the area. In line with the estate's ideals of balance and harmony, sustainable and environmentally responsible principles are followed in order to grow healthy, high quality fruit. 

The Wines

Varieties include Sparkling Chardonnay, Sauvignon Blanc Semillon, Chardonnay, Cabernet Merlot, Shiraz, Cabernet Sauvignon, Cabernet Franc and Merlot, and can be purchased either online or at various stockists throughout WA. 

Halliday Rating

5 Stars

 

Walsh And Sons

A small batch, family-owned winery fusing creative age-old winemaking techniques with classic Margaret River varieties to create interesting wines with big personality.

  • Wine Region:Margaret River
  • Wine Variety:Cabernet Sauvignon,Chardonnay,Syrah

Details

  • Brands:Walsh and Sons
  • Established:2016
  • Winemaker:Ryan Walsh & Freya Hohnen
  • Size & Year:Established 2011 - 2019
  • Margaret River:Yallingup
  • Facilities:No Cellar Door

Description

Walsh & Sons is a family-owned winery creating small batches of wine with big personalities. The winery was created by husband and wife team Ryan Walsh and Freya Hohnen who have a lifetime of agriculture and viticulture pedigree between them and the wines themselves are named after the pair’s children, nieces and nephews.

The wines are made using traditional methods in the vineyard and natural winemaking techniques in order to create expressive styles that are fun, youthful and different to the mainstream. 

The wines focus on technique over technology, represented in an interesting collection of blends reimagining popular Margaret River varieties with new energy and curiosity.

Available online and at selected retailers.

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