There are 76 wineries in Margaret River Central with wine made from Shiraz
76 results
What better way to celebrate WA Day than to share it with friends, family, wood-fired pizza and delicious wine in Juniper's beautiful gardens
One of Margaret River’s pioneers and critically acclaimed wineries with the original rammed-earth cellar door plus photo gallery, open daily for wine tastings.
Clairault Streicker is a family owned grower and wine producer based in Margaret River, located on the rugged south-west coastline of Western Australia.
Situated on the gentle slopes of picturesque Ellensbrook, this family-owned vineyard thrives on biodynamic and organic viticulture to make its individual, site-expressive Clown Fish Wines.
Draped on picturesque slopes a stones-throw from the ocean, Driftwood Estate has been creating flavourful wines of character and distinction for 30 years.
Against the backdrop of the vineyard, a fresh, refined and elegant Japanese restaurant welcomes locals and visitors for modern dining.
WA’s only specialist 'Méthode Champenoise' winery, producing highly-rated vintage and non-vintage sparkling wines in Margaret River.
A small family winery and custom-designed cellar door offering one of the region’s best Cab Francs and authentic hands-on vineyard tours & tastings, often including soon-to-be-released barrel samples.
Enjoy wines from some of the region’s oldest vines with a reputation for consistent high-quality with the friendly knowledgeable team in a beautiful cottage garden setting beside the Wilyabrup Brook
A Margaret River pioneer with wines ranking alongside the world's finest, Leeuwin Estate celebrates fine wine, food and art at its award-winning restaurant, winery, cellar door and gallery.
Wines of Purity & Place Biodynamic farming, minimal intervention winemaking, single vineyard wines of Margaret River.
Gourmet Traveller Wine’s Best Tasting Experience Margaret River 2020. We are open between 10.30-5pm daily. Bookings for our guided tasting experiences are essential
Founded by the late Robert Oatley AO BEM, Robert Oatley Wines makes a range of diverse, regional wines from Margaret River, the Great Southern and McLaren Vale.
One of Australia’s oldest and largest family-owned wineries.
A small, family-owned vineyards producing a comprehensive range of 100% certified, low allergen wines including dry, sweet and fortified styles, winning multiple awards in mainstream wine shows.
Established in 1997, this West Australian locally family owned wine company produces premium award-winning wine in a sustainable way.
Stella Bella is rated amongst the best wineries in Australia, come and experience our Southern Margaret River wines at our charming, dog friendly Cellar Door, located minutes from the centre of town.
A 4 Star Halliday-rated winery making exquisite wines from a family vineyard in Margaret River first planted in 1978 that is managed with holistic ecological processes to balance vine and nature.
A second generation, family-owned, regional pioneer whose timber and stone cellar door, stunning views of the Wilyabrup Valley and classical Margaret River ambience are a real treat for the senses.
Established in June 2008 and named after the three oceans that surround Australia, 3 Oceans Wine Company is a company with true Australian spirit and global ambition.
A tiny, family-run vineyard, with an idyllic micro-climate, making premium wines that have received over 300 wine show medals around Australia since 2010.
Named Gourmet Traveller WINE’s Star Cellar Door (2017), taste wow-factor internationally award-winning wines or a meal, including Sunday breakfast, at their French-bistro inspired restaurant.
Gourmet Traveller’s #1 WA Regional Restaurant (2018), this self-sufficient winery operates ‘off the grid’ creating diverse, acclaimed wines, best enjoyed at its honest and inviting cellar door.
Hand crafted, small batch Fortified Wines from Margaret River WA made by Tash Arthur
Meet one of Margaret River’s quiet achievers and three-generation wine families at their mud-brick cellar door surrounded by picturesque Jarrah and Marri forest in the heart of Wilyabrup wine country.
The ultimate destination to indulge in medal-winning Margaret River wines and over 32 flavours of house-made nougat, in addition to WA’s only nougat flavoured liqueur collection.
Two geologists scoured over 1000kms before planting their dream vineyard east of Margaret River, with a range including Cabernet Franc, Viognier, Shiraz and Italian varieties Fiano and Teroldego.
Using 100% estate grown wines this down-to-earth family winery has grown from a sea-change adventure to a well-loved cellar door and café/restaurant destination in Margaret River.
Two-time West Australian ‘Small Producer of the Year’ with quaint cellar door and rustic jarrah tasting bench, where you can taste through our three ranges of wines inside our working winery.
Keeping the tradition of the ‘Botiler’ alive, this boutique Wilyabrup vineyard produces a quality range of distinct, value for money Margaret River wines under 2 labels: Handcrafted & Tabletalk.