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Medium (50,000-499,999 cases) Size & Year Wineries in Cowaramup

Wineries in Cowaramup


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Howard Park Wines

Proudly family-owned, Howard Park is the home of sparkling wine in West Australia & a champion of the cool climate Great Southern & world-renowned Margaret River wine regions.

  • Wine Variety:Rosé,Cabernet Shiraz,Method Traditionale,Muscat,Sauvignon Blanc Semillon,Sparkling Rose,Fortified,Dessert,Shiraz,Sparkling,Brut,Cabernet,Cabernet Sauvignon,Chardonnay,Pinot Noir,Riesling,Sauvignon Blanc
  • Wine Region:Margaret River
  • Open Days/times:7 days 10am-5pm

Details

  • Cellar Door Open:Thursday,Friday,Saturday,Sunday,Holidays,Monday,Tuesday,Wednesday
  • Established:1986
  • Facilities:Cellar Door,Functions,Wheelchair Access,Kids Play Area,Picnic Facilities
  • Size & Year:Medium (50,000-499,999 cases),Established 1951 - 2000
  • Margaret River:Wilyabrup
  • Winemaker:Janice McDonald, Mark Bailey
  • Brands:Howard Park Wines
  • Wheelchair Access:Yes. Disabled parking, no stairs, wheelchair-friendly walkways, disabled wheelchair-friendly bathrooms

Description

Since 1986 Howard Park has handcrafted wines of provenance and elegance.

The Howard Park cellar door is a must-see destination in Margaret River, as one of the foremost architectural buildings in the region. The visitor experience is the culmination of one family’s vision, two generations, two wine regions and four vineyards.

Howard Park is the biggest producer of sparkling wines in West Australia, and the only winery in Margaret River to make Champagne-method in-house.

The winery was commended for its architecture by the Royal Australian Institute of Architects in 2000, and judged among the nation’s top 12 buildings by The Sydney Morning Herald. It incorporates traditional Feng shui principles with a contemporary Australian aesthetic.

Calling two wine regions home – Margaret River and Great Southern – has allowed Howard Park to emerge as an Australian leader in crafting Cabernet Sauvignon, Chardonnay, Riesling, Pinot Noir and methode traditionelle sparkling wines.

This breadth of wine and commitment to pursuing the highest quality fruit makes Howard Park one of the most memorable tasting experiences in Margaret River. Visits are unique & comprehensive in their multi-regional approach.

Set on 138 hectares of vines and native bushland, less than 5 minutes from the town of Cowaramup, the property is a spectacular place to witness the changing of the seasons. The meandering driveway reveals the striking winery building, nestled among native Marri & Jarrah trees.

The Cellar Door itself is surrounded by spacious lawn areas, where guests are invited join one of many annual events, or bring a picnic, borrow a blanket, a bocce set and enjoy a glass of wine under the sun.

MadFish Wines

MadFish Wines is named after a remote beach in West Australia, where legend tells of colliding tides causing schools of fish to leap out of water in confusion and chaos.

  • Open Days/times:Open daily 10am to 5pm
  • Wine Region:Margaret River
  • Wine Variety:Brut,Cabernet,Cabernet Merlot,Classic Dry White,Malbec,Merlot Blend,Method Traditionale,Petit Verdot,Pinot Gris,Sauvignon Blanc,Sauvignon Blanc Semillon,Cabernet Sauvignon,Chardonnay,Prosecco,Riesling,Shiraz,Dessert,Sparkling,Rosé

Details

  • Brands:MadFish Wines
  • Established:1992
  • Wheelchair Access:Yes. Disabled parking, no stairs, wheelchair access, disabled bathrooms, wheelchair-friendly bathrooms
  • Winemaker:Janice McDonald
  • Facilities:Cellar Door,Kids Play Area,Picnic Facilities
  • Size & Year:Medium (50,000-499,999 cases),Established 1951 - 2000
  • Cellar Door Open:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday,Holidays
  • Margaret River:Wilyabrup

Description

The prehistoric landscape and raw, wild coastline of South West WA has been the inspiration behind MadFish since it was first created in 1992. With grapes sourced from throughout the Margaret River and Great Southern wine regions, we try to capture these precious landscapes in a bottle, with their prehistoric soils, battered ocean cliffs, foaming surf and calm turquoise beaches.

The elements that define the MadFish range – wild, coastal and pure – are also what immerse visitors at our home, the Margaret River region.

Less than 5 minutes’ drive from world famous beaches and surf spots in the heart of Margaret River wine country, our vineyard and cellar door allow you to experience the nature, surroundings and laid-back lifestyle that inspired MadFish.

The MadFish range includes an ever-evolving line-up of small batch alternative varieties, made in experimental styles and available only at cellar door.

We always have fizz on pour, like the MadFish Vera’s Sparkling Cuvée and Prosecco, both made by us with specialist equipment in-house.

Set on 138 hectares of native bushland less than 5 minutes from the town of Cowaramup, the property is a spectacular place to witness the changing of the seasons. The winding tree-lined driveway passes a traditional old settler cottage and the famous Willyabrup Creek on its way to the cellar door.

The cellar door is surrounded by spacious lawn areas, where you can bring a picnic, borrow a bocce set and enjoy a glass or bottle of wine under the sun. In winter, cosy up inside on the couches with a wine by the fire. The building itself is a must-see example of award-winning architecture, built according to Feng Shui principles.

Our contemporary, cool climate wine styles are noted for their pure, fresh and clean characteristics, where the flavour of the fruit is the primary character.

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