There are 45 Wineries in WA's South West open for lunch on Sunday
45 results
Cherubino is the label of the award-winning Australian winemaker Larry Cherubino. Family-owned and farm-focused, we make uniquely WA wines of great depth, detail and purity, true to their provenance.
Clairault Streicker is a family owned grower and wine producer based in Margaret River, located on the rugged south-west coastline of Western Australia.
Nestled amongst the glorious rolling hills of Donnybrook, is the hidden gem of Coughlan Estate - home to some of the oldest vines in the region.
Against the backdrop of the vineyard, a fresh, refined and elegant Japanese restaurant welcomes locals and visitors for modern dining.
A breathtaking undulating vineyard set beside the ancient Porongurup Range known for its highly-awarded, pure, cool climate wines and picture-perfect views from its delightful cafe.
A Margaret River pioneer with wines ranking alongside the world's finest, Leeuwin Estate celebrates fine wine, food and art at its award-winning restaurant, winery, cellar door and gallery.
Wills Domain is Margaret River’s epicurean heart with a top winery, stellar destination restaurant, friendly cellar door, homestead accommodation, and gorgeous vineyard wedding venue.
Surrounded by stunning vineyards, rolling hills, bushland and manicured gardens, Aravina Estate offers a mix of memorable experiences for the whole family.
Gourmet Traveller’s #1 WA Regional Restaurant (2018), this self-sufficient winery operates ‘off the grid’ creating diverse, acclaimed wines, best enjoyed at its honest and inviting cellar door.
A casual-classy restaurant, cellar door and honey shop with bold eco-architecture where you can watch their signature pastas being made while you taste and dine!
Enjoy the regional wines of James Halliday’s Australian Winery of the Year (2009) at the cellar door and French-inspired fare at Flutes Restaurant, in idyllic surrounds beside the Wilyabrup Brook.
Using 100% estate grown wines this down-to-earth family winery has grown from a sea-change adventure to a well-loved cellar door and café/restaurant destination in Margaret River.
Capel Vale is a pioneer within Western Australia and amongst the first to be established with vines planted in 1974. Capel Vale Cellar Door & Match Restaurant open 7 days.
A Margaret River icon, known internationally for its exceptional world class wines, and leading biodynamic viticulture. Offering Seated tastings and experiences in the homely Biodynamic Wine Room.
Domaine Naturaliste offers a range of highly acclaimed wines that consistently over-deliver on quality for price point. Margaret River classic varietals created to match our modern lifestyle.
Enjoy a range of white and red staple wines from Margaret River’s multi-talented specialists at Eagle Bay Brewing Co.
Taste a variety of quality still and sparkling wines at the modern cellar door with sweeping views of the vines and roaming Alpacas, or a meal at AJAR restaurant, with indoor and outdoor seating.
Pop in for lunch at this Gold Plate award-winning winery and cafe, known for its quality wines, delectable stone-baked pizzas and locally-made cheeses, served with a laidback, country atmosphere.
This family-owned business is one of the oldest "new" winemaking operations in WA and was the site of the first grape plantings in Great Southern in 1965 by the Department of Agriculture.
Join four generation farming family, the Gilberts at the apple shed turned cellar door of their 5 Star Halliday winery near Mount Barker, for distinct regional wines and tasty farm-grown platters.
A boutique farm and vineyard making progressive, natural wines that can be enjoyed alongside amazing seasonal farm-grown fruits, nuts, vegetables and lamb in their character-full, timber shed.
Unique wine tasting experience and grazing platters overlooking the amazing views of the Ferguson Valley!
A little piece of paradise in the Ferguson Valley, voted as one of “The 10 best new wineries” in Australia and winner of the Gold plate Award for the best Restaurant in a Winery in Regional WA.
A picturesque vineyard with a remarkable family history and multi award-winning wines, also serving deluxe and generous lunches and dinners daily at its stunning restaurant, near Augusta.
Join the Hillier family at this estate producing a range of sumptuous wines, beers, ciders and a tasty tapas, best enjoyed on the estate's cosy verandah!
Hay Shed Hill is one of the oldest vineyards in the region. Centrally located in Wilyabrup, the heart of the Margaret River Wine Region.
Select a glass of premium wine and dine over lunch from a creative, local-ingredient filled menu, set with stunning views of the ancient Karri forest and picturesque surrounds of Pemberton.
Explore this picture-perfect, fast-growing Margaret River winery and their state of the art facilities.
Wine, food and views worth travelling for! Offering a diverse menu our aim is to source and serve you the very best produce from the Great Southern Region.
Gourmet Traveller’s Best Small Cellar Door, Geographe (2014 and 2016) making hand crafted boutique wines, craft beers, delicious grazing plates and pizzas at their cellar door west of Donnybrook