Travelers in Western Australia's South West seeking a taste of Italy can explore several highly regarded Italian restaurants that offer takeaway options. These establishments focus on fresh seafood, locally sourced vegetables, and homemade pasta, highlighting quality ingredients and simple presentations.
In Margaret River, Sons of Naples offers traditional Neapolitan cuisine in a contemporary setting, featuring wood-fired pizzas and pasta dishes that are popular among locals and tourists. The Tramp Trattoria is another standout choice, providing a diverse selection of Italian favorites made with regional ingredients.
For a unique dining experience, Blue Manna Bistro in Dunsborough offers Mediterranean-style seafood dishes under the shade of peppermint trees, complemented by refreshing cocktails. Alternatively, The Nile Grill & Kebabs in Busselton serves Middle Eastern fare, including kebabs and catering services for a more casual meal.
Those preferring modern Australian cuisine can visit Mojo’s Kitchen, Bar & Bottleshop in Bunbury, which offers a relaxed ambiance along with an extensive menu and wine list. Additionally, The Nookery Café in Wilyabrup presents a charming dining experience within Woody Nook Wines, serving Modern Australian dishes amidst the picturesque landscape. These options represent just a few of the excellent takeaway choices available in Western Australia's South West.