It is a fast-food restaurant that serves Australian cuisine. The restaurant is open 24 hours a day, seven days a week. The menu includes a wide selection of burgers, fries, and drinks. The venue features takeout options, wheelchair accessibility, and seating. The restaurant is well-presented, friendly, and organized, and is adaptable to a fast-paced environment. In 2014, the McDonald’s in Waitara became one of the first in the world to get a gourmet makeover.