The restaurant was opened by Celebrity Chef, Chung Jae Lee in 2015. The venue has an easygoing and vibrant atmosphere with an industrial look. The restaurant is known for its classic Korean BBQ dishes with a contemporary twist. The menu at Little Miss Korea offers a variety of Korean dishes, including belly pork, fried chicken, bao, and bibimbap. The restaurant is also known for its dumplings, which come in pork, chicken, and vegetarian options. For dessert, Little Miss Korea offers crème brûlée, chocolate pudding, and ice cream. In addition to its food, Little Miss Korea has a drinks menu that includes Korean soju and beer, as well as Australian, New Zealand, and French wines. The restaurant has a graffiti laneway that adds to its unique atmosphere.