中文
Select Page

You may also like

Featured
Community soap, balcony singalongs and other good Samaritan stories

Community soap, balcony singalongs and other good Samaritan stories

If your view of the world is based on daily news reports, then one can conclude we will all continue...
6 things you can do to stay entertained while self-isolating at home

6 things you can do to stay entertained while self-isolating at home

With Coronavirus triggering a nation-wide quarantine, many Aussies are experiencing a bad case of the self-isolation blues. If you’re bored...
Foods to boost your immune system and help fight off colds, flu and COVID-19

Foods to boost your immune system and help fight off colds, flu and COVID-19

Eating a healthy and balanced diet is key to building your immune system, so a major global pandemic is probably...

Chow’s Table

Chow’s Table delivers traditional Chinese/Malay cuisine with a modern twist. The restaurant itself is set before the ever-changing vines of House of Cards Winery Yallingup.

  • Open Days/times:Mon - Tues Closed, Wed and Thur 12pm - 3pm, Fri - Sat 12pm - 9pm, Sun 12pm - 4pm

Details

  • Open Days:Wednesday,Thursday,Friday,Saturday,Sunday

Description

Chef Malcom Chow has honed his skills in some of the best restaurants in Australia including Vue de Monde in Melbourne, Tetsuya's in Sydney and Studio Bistro in Yallingup. In order to bring Chow’s Table to you, he has returned to his Malaysian/Chinese roots, paying homage to his cultural background and taking inspiration from his mother, a wonderful cook in her own right, and the dishes of his childhood.

Why not try their Roasted mum’s sambal fish fillet and thai eggplant with fungi, herb salad and lemongrass dressing, or Steam radish cake with radish salad, asparagus, sweet black vinegar‘. Try the asian infused Cheesecake for dessert spiced with kaffir lime, ginger crumb and jackfruit ice cream. 

Location

SCOOP