Strange Grains Gluten Free Bakery
Shenton Park's gluten-free bakery offers traditional textured, wholegrain, gluten and wheat free, vegan breads and rolls which are indistinguishable from regular bread.
- Open Days:Monday,Tuesday,Wednesday,Thursday,Friday,Saturday
This bakery prides itself on being a dedicated gluten-free environment. Made from a blend of exotic whole pseudo grains, weed seeds and roots, the chewy crust and soft middle tastes just like glutaneous bread.
These breads regularly win awards competing against 'Wheaten Breads' in Open Categories at the Perth Royal Show.
They also provide a wide range of filled lunch rolls, desserts, pizzas, hot foods and savoury pastries and cater to gluten free, dairy free and vegan lifestyles.