Matilda Bay Restaurant situated on the Swan River over looking the city of Perth and Kings Park is the ideal location for any occasion.
Chef Angelo Nici and his dedicated team work tirelessly to create modern Australian cuisine using sensational ocean fresh seafood and Perth’s best beef, dry aged in our purpose built aging room.
Matilda Bay Restaurant is open for lunch & dinner - 7 days a week - 11am to late. Closed Sunday evening during Winter.
Located through the main entrance of the restaurant, the bar is the perfect spot for after work nibbles, or pre dinner drinks. Situated right on the waters edge, the bar is open all day.