Olio Bello

Olio Bello’s award-winning, organic, estate-grown and pressed extra virgin olive oil is made from hand picked and pressed premium olives. Our olives are picked and pressed the same day to ensure the Olio Bello name is found on only the highest quality extra virgin olive oil.

Olio Bello is one of Australia’s most awarded producers of extra virgin olive oil. With a boutique tasting room, farm shop, gourmet deli and organic beauty range, everything at the Farm is hand-made and reflects a labour of love.  Our popular alfresco Café is open for coffee, cake and lunches and offers a Mediterranean menu inspired by Olio Bello oils and fresh-farm produce. In 2017, Olio Bello also launched luxury lakeside glamping accommodation with six safari-style bungalows nestled around the property's lake - adding to the utlimate sustainable eco-touirsm experience.  Minutes from Gracetown beach and world-renowned wineries, Olio Bello is ideally located for a Margaret River escape.

Olio Bello Extra Virgin Olive Oil is grown and pressed at Cowaramup Creek Farm, a 320 acre certified organic property situated in the beautiful Margaret River region of Western Australia. Our olives revel in the perfect Mediterranean climate and rich organically-farmed, gravelly loam soils. Our award winning olive oils are the result of a long-term labour of love and commitment to sustainable ethical agriculture combined with organic farming principles.