Description
A 5-course degustation by Fervor, with a focus on local and native Australian ingredients at the beautiful and iconic Emu point in Albany.
A guest chef apperance by Guy Jeffreys and wines matched by Cherubino Wines.
Ticket includes a five course degustation by Paul Iskov and Guy Jeffreys with matched Larry Cherubino wines.
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Food & Drink: Degustation, Food Events, Restaurant, Wine